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Biscoitos machine and equipment

Biscoitos Machinery

Biscoito often refers to a variety of baked goods; the name may have derived from the Middle French word for “twice cooked”. In modern days, Biscoitos are scone-like quick breads in the United States, but in commonwealth English, Biscoitos are usually small and hard or crisp pieces of baked goods, also known as cookies or crackers. Biscoitos or cookies may be made into different shapes, flavors and textures.

How to make Biscoitos by our high quality machine?

ANKO's SD-97W Automatic Encrusting and Forming Machine is suitable for producing Biscoitos, cookies or crackers. It is capable to work with a wide range of different dough textures; depend on the recipe and desired end product, this model can also work with crushed nuts, seeds and fillings. The maximum productivity is as high as 4,200 pieces per hour.

The same machine model can also work with various types of ingredients such as bean pastes or ground meats, to produce products such as falafel, kofta, kubba, and/or stuffed pastries. For more detailed product information, please contact us through the provided contact forms.

TAG: biscoitos machine, biscoitos making machine, biscoitos maker,

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Biscoitos - Automatic Encrusting And Forming Machine
SD-97L

Automatic Encrusting And Forming Machine

Biscoitos machinery

Automatic Encrusting and Forming Machine can produce many kinds of large-sized foods, up to 200 grams per piece, and 4,800 pieces per hour. The ease of changing shutter unit is a well design in making products with patterned or non-patterned. Moreover, large-sized foods with bean paste, meat, sesame paste or no stuffing are producible. Dozens of ethnic foods such as meat bun, steamed bun, mammoul, kibbe, pan fried stuffed bun, stollen, crystal dumpling made by SD-97L can compare with handmade ones.

Biscoitos - Automatic Encrusting And Forming Machine
SD-97W

Automatic Encrusting And Forming Machine

Biscoitos machinery

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, mammoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones.

Biscoitos - Icebox Cookies Extruder
SK-60S

Icebox Cookies Extruder

Biscoitos machinery

How to produce icebox cookies quickly? To make slices of icebox cookies, the dough should be shaped and refrigerated until firm before slicing it into a perfect shape. For mass-producing, it consumes time and energy to shape every dough by hand. Now, by putting cookie dough into the dough hopper, the machine can extrude the dough into a shaped bar for the sequential refrigerating and slicing processes.

Biscoitos - Icebox Cookies Slicer
SL-110

Icebox Cookies Slicer

Biscoitos machinery

Slice frozen cookie dough bar without damaging a knife! Cookie dough often mixes in some dried fruits (e.g. raisin, dried cranberry) or nuts (e.g. hazelnuts, macadamias nuts) for extra texture and flavor. No matter which mix-ins is added, the Icebox Cookies Slicer can slice frozen cookie dough bar with smooth surfaces.

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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