ANKO Chinese Food Machine | Dumpling, Baozi & Dim Sum Production Equipment

ANKO offers complete Chinese food production solutions with 47 years of expertise. Our automatic machines produce dumplings, baozi, shumai, spring rolls, and 52+ Chinese dishes. Trusted in 114+ countries for commercial food processing equipment.

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anko@anko.com.tw

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Chinese Machine and Production Solution

Automated machinery for dumplings, baozi, dim sum, and traditional Chinese cuisine manufacturing

Chinese Food
Chinese Food

Chinese

Are you in search of Chinese Food production solution?

Wherever the Chinese people go the Chinese dishes will spread over the place. Chinese cuisine is one of the top three cuisines in the world, famous for its particular cooking style. We can say that the Chinese cuisine has evolved into different regional dishes, but we can also say that the dishes fused with local ingredients and cooking styles enrich the Chinese cuisine.

The flour-based dishes are good examples, which vary depending on different cultures, cooking traditions, etc., such as Shandong mantou, Tanjin Goubuli (also known as Go Believe) baozi, Jiansu crab roe shumai, Guangdong lotus seed bun and crystal dumpling, and the customs of having dumplings in the winter solstice and noodles in the summer solstice in Beijing.

Traveling across the oceans, Chinese dishes can also be found from northern to southern hemisphere. Mantou with sweet flavor broadening in the mouth as chewing, baozi with soft outside and rich inside, shumai with the aroma of bamboo given by the bamboo steamer, xiao long bao with juices that drips down after the first bite, and the commonly seen dish in the Chinese New Year - spring roll. Those are hearty meals for all Chinese people who live abroad.

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What's the Most Cost-Effective Way to Enter the Frozen Chinese Food Market?

With ANKO's proven track record in 70% of Taiwan's frozen food processing market and installations in 114+ countries, we offer turnkey Chinese food production solutions that minimize startup risks. Our integrated systems handle everything from dough preparation to final packaging, reducing labor costs by up to 80% while increasing output capacity. Request a consultation to receive ROI projections and production line configurations tailored to your target market and investment budget.

Our Chinese food processing equipment serves diverse market segments including frozen food manufacturers, restaurant chains, central kitchens, and food service distributors across 114 countries. Each machine is designed with versatility to accommodate various filling types, wrapper thicknesses, and cooking methods—steaming, frying, or boiling. ANKO's integrated solutions include automatic encrusting and forming machines, spring roll production lines, and multipurpose filling equipment that can adapt to your specific product requirements. We provide end-to-end support from production planning and equipment installation to recipe optimization and after-sales service, ensuring your Chinese food manufacturing operation achieves maximum efficiency and profitability while delivering authentic taste and appearance that satisfies consumers worldwide.