Need to Expand Your Product Line with Multiple Food Shapes Without Investing in Separate Equipment?

ANKO's versatile food forming solutions enable you to produce 8 different food shapes using adaptable equipment configurations. Our modular automatic forming machines allow frozen food manufacturers and central kitchens to diversify product offerings—from round dumplings to rectangular spring rolls—with minimal changeover time. With 45+ years of engineering expertise, we'll help you identify the optimal equipment combination for your target shapes and production volume. Contact our technical team today for a customized production assessment and discover how to maximize your manufacturing flexibility while reducing capital investment.

Each food shape category represents carefully refined automatic forming technology developed through decades of industry collaboration with frozen food manufacturers, central kitchens, and food processing facilities worldwide. Whether you require spherical products like meatballs and tapioca pearls, circular forms for dumplings and siomai, rectangular shapes for spring rolls and samosas, or triangular configurations for empanadas and kubba, ANKO's specialized equipment portfolio provides targeted solutions. Our versatile food making machines integrate seamlessly into existing production lines, offering food manufacturers the flexibility to diversify product portfolios while maintaining the high-quality standards that have established ANKO as the leading food processing equipment manufacturer with 70% market dominance in Taiwan's frozen food machinery sector.