Cookie Machine and Production Solution | Automatic Cookie Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.
ANKO's SD-97W automatic cookie production line produces 4,000 cookies per hour with IoT monitoring. Ideal for filled cookies, shortbreads, and vegan biscuits. Compact design, adjustable thickness, quick mold exchange. 47 years expertise serving 114+ countries.
Cookie Production Line Planning and Production Solutions
Model no : SOL-BST-0-1
The Global market for cookies is estimated to generate at least 30 billion US dollars annually, and it is a fast growing and competitive business. Bakeries have the need for compact production lines that have high capacity, can be simply adjusted, and easily cleaned. Many bakeries have the ability to create unique and delicious cookies but lack the necessary labor or capacity to produce enough quantity for profitability. ANKO has successfully helped clients transition from manual to automated cookie productions leading to the expansion and success of their businesses. Want to get a quick quote and consultant? Please click the button below and fill out the form.
Cookie machines that can increase your business opportunities
There are many different types of cookies, such as dropped cookies, shortbreads, filled cookies, two color biscuits, icebox cookies and wafer-thin cookies. The main ingredients for cookies generally consist of cake flour, sugar, butter, and eggs. However, many other flavors such as cacao powder, earl grey tea, caramel, cheese, and matcha can be added to the cookie dough. Additionally, plant protein can be used for making vegan, and gluten-free cookies that are rich in protein.
ANKO SD-97 W Automatic Encrusting and Forming machine is compact in size (less than 1.5 square meters) and can be used to produce various types of cookies, such as biscotti, filled cookies, swirl cookies, energy balls, rum balls and many more. The extruding mechanism has been improved and can process viscous dough that contains chocolate paste or caramel. ANKO’s machine will also dough that contain fruit compote and dietary fibers, or fillings that are made of powered peanuts and sesame.
Cookie production can start after loading the hopper with premixed dough and inputting the parameters; the machine then efficiently processes the cookie dough into individual pieces at the rate of 90kg/hr. ANKO can also provide clients with production solutions and production line assistance based on the equipment set up and the client’s specific product specifications. Our goal is to assist our clients achieve a highly productive production line that is sanitary, safe with minimal defect rates.
ANKO “SD-97W Automatic Encrusting And Forming Machine” has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.
Food's Gallery
Deep pattern
Deep pattern
Without pattern
Without pattern
Without pattern
Without pattern
Diverse cookies types
Diverse cookies types
Striped cookie
Striped cookie
Cranberry biscuits
Cranberry biscuits
Dried fruit biscuits
Dried fruit biscuits
1
Filling / Forming
Forming
Forming
ANKO’s cookie machine can produce 4,000 cookies per hour, ranging in size from 10g to 70g per piece. This production process starts after loading the batter or cookie dough into the hopper and entering the parameter settings. Different molds and clamps can also be applied to produce various styles and types of products.
The client is an owner of a hotel chain in Tunisia. Speaking of cooking, their insistence on food has gained favor with visitors…
The Best Selection - Get Started with Us to Discuss Your Needs
Automatic Encrusting and Forming Machine
SD-97W
Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.
The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
Voltage can be designated.
The thickness of biscoitos and the amount of filling can be adjusted by parameter setting.
The shape of biscoitos can be different by quickly exchanging the forming mold sets.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.
Suitable for
Supply Chain Businesses
Central kitchen, Food factory, Kitchen & Equipment Supplier
Equipment & Investment
Machine distributor, Food Industry Investor
Food Service
Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
How Can You Scale Cookie Production from Manual to 4,000 Pieces Per Hour?
ANKO's SD-97W machine automates your entire cookie forming process with a capacity of 4,000 pieces per hour (90 kg/hr), eliminating labor bottlenecks while maintaining consistent quality. Our compact system (less than 1.5 m²) fits existing facilities and produces 10-70g cookies with adjustable thickness and customizable patterns. Contact us for a production capacity assessment and ROI calculation tailored to your current output goals.
The integrated IoT system with Big Data Analytics provides real-time production monitoring, maintenance scheduling, and digital management capabilities accessible via mobile devices. Cookie manufacturers benefit from adjustable thickness controls, customizable forming molds for various shapes and patterns, and quick-change shutters for two-color or solid-color production. Our complete production line solutions include equipment layout design, space optimization, and manpower planning tailored to specific facility requirements. With installations across 114 countries and 70% market share in Taiwan's frozen food processing sector, ANKO delivers proven cookie manufacturing technology that reduces labor dependence by 70%, minimizes defect rates, and ensures food safety compliance while maintaining the artisanal quality of handmade cookies.
Deep pattern
Without pattern
Without pattern
Diverse cookies types
Striped cookie
Cranberry biscuits
Dried fruit biscuits
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