Marzipan Machine and Production Solution | Automatic Marzipan Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO offers automated marzipan production machines (GD-18B, SD-97) with capacity 30-180kg/hr for bakeries and confectionery manufacturers. Customized solutions for almond confection forming, cutting and rounding with 47 years expertise.

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anko@anko.com.tw

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Marzipan Machine and Production Solution

Professional marzipan making machines with customizable forming systems for confectionery manufacturers, bakeries, and food processing facilities worldwide.

Marzipan production planning proposal and equipment
Marzipan production planning proposal and equipment

Marzipan

Your Marzipan Production Planning And Marzipan Recipe Consultant.

Model no : SOL-MZP-0-1

Marzipan is a confection mainly consist of almond meal and sugar. It is often used as a cake or cookie decoration, baking ingredient or shaped into small animals as a Holiday treat. However, manually producing large quantities of Marzipan is time-consuming and labor-intensive. There is a trend of transitioning to automated production across the food industry to counter global labor shortages and other production costs. ANKO developed an automated Marzipan machine that can also manufacture a variety of food products. This machine has become very popular among bakeries, restaurants, and food manufacturers. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How It Works



Customized Marzipan Production Solutions

ANKO GD-18B Automatic Cutting and Rounding Machine is designed for making Marzipan that are smaller than 2cm in diameter and at the capacity of 30kg to 180kg per hour. The SD-97 Automatic Encrusting and Forming Machines are suitable for making Marzipan that are larger than 2cm in diameter, and at the production rate of 600 to 4,800 pieces per hour. Additionally, the STA-360 Automatic Stamping and Aligning Machine is made to form unique prints and different shaped Marzipans. ANKO offers customized solutions tailored to meet different Marzipan product specifications and requirements.

Food's Gallery

1

Filling / Forming

Rounding

Rounding

ANKO’s fully automatic design divides Marzipan with the adjustable blades to produce products that range from 8mm to 20mm pieces. Then each Marzipan enters shaping rollers to form spherical balls which are collected in the tray.

Case Studies

The Best Selection - Get Started with Us to Discuss Your Needs

Automatic Cutting and Rounding Machine

GD-18B

The GD-18B Automatic Cutting and Rounding Machine is one of ANKO's best-selling machines. It can make various products with great taste and texture, such as tang yuan, taro ball, sweet potato ball, tapioca pearl, etc. The compact design of the machine allows it to be installed in little dessert or beverage shops. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Specifications

Capacity: 180 kg/hr

Features

  • Voltage can be designated.
  • The thickness of marzipan and the amount of filling can be adjusted by parameter setting.
  • The shape of marzipan can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
DownloadsBest SellingRelated Food Solutions Type

What Marzipan Sizes and Shapes Can Automated Equipment Actually Produce for Diverse Product Lines?

ANKO's modular marzipan production system accommodates products from 8mm to over 20mm diameter with the GD-18B for small confections and SD-97 for larger items, while the STA-360 stamping machine creates custom prints and unique shapes. Our engineering team designs tailored forming mold sets that enable rapid changeovers between different product specifications, allowing central kitchens and food manufacturers to serve multiple market segments with a single production line. Request a free consultation to explore custom mold designs and production configuration options for your specific marzipan product portfolio.

With 47 years of food machinery expertise serving over 114 countries, ANKO delivers comprehensive marzipan manufacturing solutions tailored to bakeries, central kitchens, and industrial confectionery facilities. Our machines feature adjustable blade systems for precise portioning, automated spherical forming rollers for consistent product quality, and food-grade construction meeting international hygiene standards. Each production line is customizable based on specific recipe requirements, facility space constraints, and output targets. ANKO provides end-to-end support including recipe consultation, production planning, layout design, and manpower optimization strategies, ensuring seamless integration into existing operations while maximizing return on investment for confectionery manufacturers transitioning from manual to automated production systems.