25 Result(s) for Machines: Frozen Food
Multipurpose Filling and Forming Machine
- Tasty Appearance as handmade look
- 2,000 - 12,000 pcs/hr
- 13 - 100 g/pc
Automatic Shumai Machine
- Increase production capacity and raise revenue
- 9,000 pcs/hr
- 14 - 35 g/pc
Multipurpose Filling and Forming Machine
- A wide range of standard rotary molds are available
- 2,000 - 10,000 pcs/hr
- 13 - 100 g/pc
Double-Line Multipurpose Filling and Forming Machine
- Highest production capacity
- 4,000 - 20,000 pcs/hr
- 13 - 100 g/pc
Automatic Encrusting and Forming Machine
- Max. product weight up to 200 grams
- 2,400 - 4,800 pcs/hr
- 40 - 200 g/pc
Automatic Encrusting and Forming Machine
- Making tasty appearance with shape of rugby
- 1,000 - 4,000 pcs/hr
- 10 - 70 g/pc
Automatic Table-Type Encrusting and Forming Machine
- Most compact machine
- 600 - 3,600 pcs/hr
- 10 - 60 g/pc
Automatic Encrusting and Forming Machine
- Two color wrapper is available
- 1,000 - 4,000 pcs/hr
- 10 - 70 g/pc
Automatic Spring Roll and Samosa Pastry Sheet Machine
- High capacity and uniform products
- 2,700 pcs/hr, 9 m/min (200 x 200 mm)
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Bagel Making Machine
- Suitable for different kinds of dough
- 3,000 pcs/hr
- (1) 75 - 85 g/pc (2) 135 - 145 g/pc
Blini Production Line
- Can be adjusted the product size and filling
- Max. 2,000 pcs/hr (based on pastry length of 240 mm)
- 75 - 80 g/pc
Automatic Meat Ball and Fish Ball Making Machine
- Producing fish balls, meat balls and etc
- 300 pcs/min (20 mm dia.)
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Finger Spring Roll Production Line
- Can produce a wide variety of products
- 1,600 - 6,400 pcs/hr
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Automatic Shumai Machine
- Uniform products and high capacity
- 5,000 - 6,000 pcs/hr
- 14 - 30 g/pc
Automatic Wonton Machine
- Uniform products and high capacity
- 3,000 - 4,200 pcs/hr
- 12 - 17 g/pc
Lachha Paratha and Green Scallion Pie Production Line
- More efficient dough feeder
- 2,100 - 6,300 pcs/hr
- 50 - 130 g/pc
Automatic Layer & Stuffed Paratha Production Line
- Special structure can make dough balls with up to 32 layers
- 3,000 pcs/hr
- 40 - 130 g/pc
Pita Bread Making Machine
- Special layered resting devices can rest layers of dough belt to shorten resting time and to increase capacity
- 6,000 pcs/hr
- 70 - 115 g
33 Result(s) for Food Solutions: Frozen Food
18 Result(s) for Other Pages: Frozen Food
Integrated Lachha Paratha Production Line
ANKO's Integrated Lachha Paratha Production Line is designed for high-volume production of frozen layered flatbreads. The line connects 11 stations—from dough feeding, forming, workstation, automatic filming and pressing, packaging, weight checking, freezing, and metal detection to robotic picking, carton sealing, and environmental monitoring—covering every step from preparation to final packaging. Its stretching mechanism creates ultra-thin, semi-transparent dough sheets down to 0.8 mm, stacked into flaky, crispy Lachha Paratha or scallion pies. Once dough and ingredients are loaded, the system automatically sprinkles fillings, rests the dough, rolls, and shapes the product. A 35 meters resting unit provides about 10 minutes of dough relaxation and fat setting, ensuring well-defined layers and ideal texture. Requiring only 13 operators, this fully automated solution is ideal for frozen food manufacturers and global food brands seeking high-capacity, stable, and labor-saving production lines. Click the button below to complete the form to receive more information.
2025 Gulfood Manufacturing
Visit ANKO at the 2025 Gulfood Manufacturing in Dubai. We will showcase three of our most popular machines among Middle Eastern food factories—the HLT-700U Multipurpose Filling and Forming Machine, SD-97W Automatic Encrusting and Forming Machine, and STA-360 Automatic Stamping and Aligning Machine, along with our Integrated Production Line, designed to help manufacturers achieve full-scale automation.
2025 Seoul Food & Hotel
ANKO Invites You to the 2025 Seoul Food & Hotel Exhibition! Join us as we showcase our innovative food processing equipment and fully automated production line solutions, specifically designed for food factories, restaurant chains, central kitchens, and the frozen food industry. Our featured products include the automatic dumpling forming machine and the automatic siumai machine. ANKO is committed to optimizing food mass production processes in the Korean market, achieving consistent quality while reducing labor and costs. Whether you are interested in food automation, smart factories, or seeking reliable food machinery suppliers, ANKO has the right solutions for you.
2025 iba
ANKO will showcase our best-selling food machines at the iba trade fair in Germany, May 18-22, 2025, Hall 12, Booth A25. Our team will present fully automated food production solutions to the European market.
2025 National Restaurant Association Show
ANKO Food Machine, a leading food solutions provider, will participate in The National Restaurant Association Show (NRA) from May 17 to 20, 2025, at McCormick Place in Chicago. ANKO will showcase the Filling and Forming Machine HLT-700U and the Forming Machine EA-100KA. Additionally, ANKO’s partners, O-View and Bretinov, will be present at the booth, showcasing their latest innovations: the Smart Stir-Fry Machine and the Rice Paper Destacker. NRA offers a platform to explore the latest innovations, streamline services, and discover emerging trends in the foodservice industry.
Exclusive Preview: Limited Slots for Empanada Dual-Machine Online Trial
If you are interested in the automated production of Empanadas, don't miss this perfect opportunity! This time, ANKO will feature two Empanada Production Lines, and the trial will showcase authentic Latin American fillings, faithfully presenting the actual machine operation. Gain comprehensive insights into the advantages of commercial empanada production lines, optimizing production processes, and developing customized molds. ANKO's innovative technology enables efficient mass production of empanadas, as well as other pastries such as curry puff, calzone, Jamaican patty, pastelito, panzerotti, ensuring a continuous expansion of your profit streams. The ANKO team warmly invites you to join our online trial event! Reserve your slot now and experience ANKO's machines in action. During the session, feel free to ask any questions about our machines and services—we're here to help!
“Yum Cha” - Booming Opportunities in the Dim Sum Business
Recently, consumers can enjoy authentic Shumai, Har Gow, and Char Siu Bao wherever they go! In addition to classic Dim Sum items, food establishments, and manufacturers are also actively developing innovative flavors to meet various market demands.
Flatbread on the Rise! Unlocking Global Business Opportunities
From a warm and flaky multi-layered Indian Paratha to convenient store-bought Tortillas, Flatbreads are more than a staple food in many cultures; they play an essential role in global food traditions. Various food manufacturers and businesses have acknowledged this market demand and are capitalizing on authentic flatbread businesses worldwide.
2024 Gulfood Manufacturing
Visit ANKO at the 2024 Gulfood Manufacturing in Dubai, Hall 2, Booth 237, where we'll showcase our top machines: the HLT-700U, SD-97W, and STA-360. As a trusted provider of automated food machinery in the Middle East, ANKO customizes solutions for local delicacies like Maamoul, Kibbeh, Date Bars, and Kibbi Mosul, ensuring we meet the region's unique tastes.
Missed Spring Roll Demo? Fill out the form for the replay!
ANKO's SR-27 online Spring Roll Production Demo was a great success! Thanks to all who participated and witnessed the highly efficient SR-27 Spring Roll Machine in action. This machine produces one Spring Roll every 1.4 seconds! ANKO's team of experts answered various questions regarding the Spring Roll machine. These included the best configurations for a complete automated Spring Roll production line, the types of fillings the machine can handle, appropriate factory sizes, machine warranties, and more.
Expand Your Business with Efficient Spring Roll Production Solutions
Join us for an exclusive LIVE demonstration of our SR-27 Spring Roll Production Line. We will guide you through the efficient production process and show you how ANKO’s advanced Spring Roll machine can benefit your food production business.
The Xiao Long Bao Phenomenon: A Steamed Delicacy's Global Rise
Note: The brands mentioned in this article are the results of current market research and are solely used for data analysis and reference. Xiao Long Bao is Taiwan's most famous dish, and CNN nominated it as "the most delicious Dumpling in the world in 2024." In addition to the classic Pork Xiao Long Bao, restaurants have also introduced innovative flavors such as spicy, cheese, and truffle flavored Soup Dumplings.
2024 Fine Food Australia
Fine Food Australia is Australia's leading Trade event in the Food industry, taking place at the Convention Exhibition Center in Melbourne from September 2nd to 5th, 2024.
2024 FHT Food & Hospitality Thailand
The 2024 FHT Food & Hospitality Thailand is a premier international trade event for Asia's Food and Hospitality industry. This exposition provides a dynamic platform for professionals in the Food and Beverage industry, Hospitality Sector, and many Food Machinery manufacturers worldwide to meet and exchange ideas.
Shaping the Future of Food Production: ANKO's 2024 Exhibition Highlights
The 2024 FHA Food and Beverage Expo in Singapore, the National Restaurant Association (NRA) Show in Chicago, and FOODTECH Taipei were the most prominent international food and machinery exhibitions, all showcasing the latest innovations and trends in the industry.
Digital Transformation creates Innovative Food Manufacturing Business Models
The COVID-19 pandemic accelerated the development of global digital transformation. The food manufacturing industry has invested in digital operations. The previous era that relied heavily on manual power is no longer relevant.
Authentic flavors presented in Frozen Foods – An overview of the Global Ethnic Food Market
The growth of Global immigration and number of people traveling, not only consider frozen ready-to-eat meals convenient, but their cravings for the flavors from home driven the consumption of Ethnic Foods worldwide.
The Ten Billion Dollar Latin America Food Business: Designing Empanadas for the New Generation
Empanadas are extremely popular worldwide, not only because they are delicious and convenient to store and travel with, but because these delicious stuffed pastries can be served as a street food item, an appetizer at a restaurant, or homemade snacks to satisfy every hungry eater.