Mochi Bread Machine and Production Solution | Automatic Mochi Bread Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO is a Mochi Bread Machine and Production Solution manufacturer from Taiwan. Pao de Queijo is a type of chewy and delicious Brazilian bread made with cassava flour and cheese; it was introduced to Korean, Japanese, and Taiwanese bakeries and became very popular all over Asia. This Brazilian cheese bread eventually became known by a number of other names such as Korean Sesame Mochi Bread (깨찰도우넛), Baked Mochi Balls, Chocolate Chewy Bread, Mochi Donut, etc. In the baking industry, wholesale food markets, and the large-scale food production sector, many of these entities are seeking machines that are compact in size, easy to clean, operate, and have a high output capacity. ANKO has assisted many clients who are in the baking industry with the transition from manual to automated production, This allowed them opportunity for the further expansion of their business and growth into retail channels. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Mochi Bread Machine and Production Solution

Located in Taiwan since 1978, ANKO is an expert of Mochi Bread Machine and Production Solution manufacturer.

Mochi Bread Machine and Production Planning
Mochi Bread Machine and Production Planning
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Mochi Bread

Mochi Bread Machine and Production Planning

Model no : SOL-MCB-0-1

Pao de Queijo is a type of chewy and delicious Brazilian bread made with cassava flour and cheese; it was introduced to Korean, Japanese, and Taiwanese bakeries and became very popular all over Asia. This Brazilian cheese bread eventually became known by a number of other names such as Korean Sesame Mochi Bread (깨찰도우넛), Baked Mochi Balls, Chocolate Chewy Bread, Mochi Donut, etc. In the baking industry, wholesale food markets, and the large-scale food production sector, many of these entities are seeking machines that are compact in size, easy to clean, operate, and have a high output capacity. ANKO has assisted many clients who are in the baking industry with the transition from manual to automated production, This allowed them opportunity for the further expansion of their business and growth into retail channels. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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How It Works



ANKO’s Mochi Bread Machine can be pivotal in Creating and Generating more Business

Mochi Breads are usually small round buns that are soft and chewy. They have crinkled baked marks on the surface, and big airy pockets on the inside. The main ingredients for Mochi Breads include cassava flour, black sesame, cacao powder, azuki beans, chocolate, cheeses, matcha powder, coffee powder and premixes; also many vegan, gluten-free, and nutrient-dense recipes as well.

Many producers develop great recipes for handmade products, but the production is limited to their labor and equipment. ANKO SD-97W Automatic Encrusting and Forming Machine is compact in size (only 1.5 square meters) and can produce 4,000 pieces of perfectly formed Mochi Breads per hour. Our unique filling system is designed to process ingredients with many different textures; including thick chocolate pastes, caramel syrup, slightly fibrous apple compote, pineapple filling, cranberry sauce, as well as roughly ground peanuts and sesame powders.

Privately owned and independent bakeries on the other hand, often request an automated food machine that can produce a variety of different products. ANKO SD-97 Series can produce a variety of Mochi Donut, Cookies, Bicolored Cookies, Energy Bites, Chocolate Crinkles, Moon Cakes, Mammoul, and other baked goods by simply changing the forming molds, recipes, and ingredients. ANKO’s Professional Consultants can also provide production solutions that help to configure food preparation, processing, and the implementation of packaging machines in a production line. All of this will increase our client’s production line efficiency, food safety, hygiene standards, and prevent mechanical difficulties.

SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

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Filling / Forming

Forming

Forming

ANKO’s Mochi Bread Machine can produce products from 10g to 70g per piece, at the efficient production rate of 4000 pieces per hour. After loading the filling and the dough into separate hoppers, and securing the product forming molds, the production can begin with the input of simple parameter settings.

Forming

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The Best Selection - Get Started with Us to Discuss Your Needs

ANKO Automatic Encrusting and Forming Machine

Automatic Encrusting and Forming Machine

SD-97W

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info Compare searies machine

Compare with Similar Models

Model no
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97W
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97L
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97M
DescriptionTwo color wrapper is availableMax. product weight up to 200 gramsMaking tasty appearance with shape of rugby
Capacity1,000 - 4,000 pcs/hr2,400 - 4,800 pcs/hr1,000 - 4,000 pcs/hr
Weight10 - 70 g/pc40 - 200 g/pc10 - 70 g/pc
More InfoMore InfoMore Info

Specifications

Capacity: 4,000 pcs/hr or 90 kg/hr

Features

  • The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
  • Voltage can be designated.
  • The proportion of filling is adjustable.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.

Suitable for

  • Central kitchen
    a place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
  • Food factory
    a building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
  • Kitchen design and equipment supplier
    a person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
  • Machine distributor
    a person or organization that buys great food machines and sells them to local customers.
  • Entrepreneur who wants to invest in the food industry
    someone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
  • Cloud kitchen
    a place where a large amount of food is prepared and cooked for takeout and delivery.
  • Restaurant/Cafeteria
    it refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
  • Hotel
    a place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
  • School
    it refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.

How to get a solution proposal?

Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.

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Expert of Mochi Bread Machine and Production Solution manufacturer - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.