Red Tortoise Cake Machine and Production Solution | Automatic Red Tortoise Cake Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO's automatic Red Tortoise Cake (Ang Ku Kueh) machine with SD-97W encrusting and forming technology produces 4,000 pieces/hour. Customizable molds, IoT-enabled monitoring, and complete production line planning for traditional sticky rice cakes. 47 years of food machinery expertise.

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Red Tortoise Cake Machine and Production Solution

Professional Ang Ku Kueh manufacturing equipment for preserving traditional confectionery with modern automation technology

Red Tortoise Cake production planning proposal and equipment
Red Tortoise Cake production planning proposal and equipment

Red Tortoise Cake

Red Tortoise Cake Machine and Production Solutions

Model no : SOL-RTC-0-1

“Red Tortoise Cake” is a type of traditional sticky rice cake in the Minnan, Chaozhou, and Hakka communities. These rice cakes are pressed in molds and usually formed into Tortoise shell-like treats, symbolizing prosperity, longevity, and good fortune. In Malaysia and Singapore, Red Tortoise Cakes are also known as Ang Ku Kueh; they are essential religious offerings and commonly given away at a baby’s first-month celebration, birthdays, and even funerals. The traditional Red Tortoise Cake-making technique is antiquated, and automated production is becoming the preferred way to preserve and pass down this traditional food. ANKO’s professional consultants can assist with recipe consultation, creating customized forming molds, and production line planning services. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How It Works



How to Preserve the Tradition of Red Tortoise Cakes?

ANKO recommends the SD-97 Series Automatic Encrusting and Forming Machine to streamline the production process in hopes of saving this traditional food from disappearing. The machine can process sticky dough made with different water content and stickiness and handle various fillings such as red bean paste, fruit jams, and minced meat. It can rapidly and efficiently produce Red Tortoise Cakes ranging from 15 to 200 grams per piece. It can also produce new flavors, including peanut, lotus seed paste, cheeses, and black sesame. Plain-forming molds can make standard rice cakes without patterns, and specialty molds create unique designs.

The SD-97 series machines can be paired with the ST-801 Automatic Stamping Machine, which can imprint the Cakes with unique shapes and patterns. For example, the turtle shell-like pattern on Red Tortoise Cakes can be imprinted using this machine. ANKO has made this machine compact and easy to use, requiring only one person to operate it. The parameter settings include product weight, size, and dough-to-filling ratios, which can be easily adjusted to meet specific product specifications for efficient large-scale production. This ANKO machine can also produce Meat Buns, Custard Buns, Meat Pies, Pan-fried Buns, Mochi, and many other products by changing fillings and forming molds. ANKO’s professional consultants can suggest feasible production solutions based on the client’s requests, including the procurement of food processors, forming machines, steamers, and other equipment necessary to help customers quickly launch a highly efficient, hygienic, safe, and low-failure-rate production line.

SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

Food's Gallery

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Filling / Forming

Forming

Forming

The Red Tortoise Cake machine can produce up to 4,000 pieces per hour, with a product weight ranging from 10 grams to 70 grams per piece. It requires only one person to load the hoppers with prepared filling and dough, enter simple parameter settings, and attach the desired forming mold; then, large-scale production can begin immediately.

Case Studies

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Automatic Encrusting and Forming Machine

SD-97W

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info Compare searies machine

Frequently Operate with

Automatic Stamping Machine

ST-801

The ST-801 Automatic Stamping Machine can stamp and shape foods such as mooncake and maamoul by simply putting stuffed dough balls on the conveyor. The mold is customizable based upon your required pattern and shape, and is equipped with a unique blowing system to facilitate demolding. The Automatic Stamping Machine can connect with a front-end encrusting and forming machine and a back-end aligning machine. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Compare with Similar Models

Model no
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97L
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97M
Automatic Table-Type Encrusting and Forming Machine
Automatic Table-Type Encrusting and Forming Machine
SD-97SS
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97W
DescriptionMax. product weight up to 200 gramsMaking tasty appearance with shape of rugbyMost compact machineTwo color wrapper is available
Capacity2,400 - 4,800 pcs/hr1,000 - 4,000 pcs/hr600 - 3,600 pcs/hr1,000 - 4,000 pcs/hr
Weight40 - 200 g/pc10 - 70 g/pc10 - 60 g/pc10 - 70 g/pc
More InfoMore InfoMore InfoMore Info

Specifications

Capacity: 2,000 pcs/hr

Features

  • The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
  • Voltage can be designated.
  • The thickness of red tortoise cake and the amount of filling can be adjusted by parameter setting.
  • The shape of red tortoise cake can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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Want to Launch Traditional Confectionery Products Without Manufacturing Expertise?

ANKO's 47 years of experience delivers complete turnkey Red Tortoise Cake production solutions from recipe development to equipment installation. Our professional consultants design customized production lines including food processors, forming machines, steamers, and packaging equipment tailored to your space and capacity requirements. We provide recipe consultation for both traditional and innovative flavors, custom mold design, operator training, and ongoing technical support. The compact system requires only one operator and integrates seamlessly with existing central kitchen operations. Schedule a free consultation to discuss your production goals and receive a comprehensive feasibility study with ROI projections.

Our comprehensive Red Tortoise Cake production line features IoT-enabled monitoring through built-in Big Data Analytics, allowing real-time oversight of machine operational status, maintenance scheduling, and digital production management. The customizable forming molds enable manufacturers to create unique shapes and patterns for religious offerings, baby celebrations, birthdays, and cultural events across Malaysia, Singapore, and Chinese communities worldwide. With adjustable dough-to-filling ratios and compact design requiring only one operator, ANKO's solution delivers efficient, hygienic, and low-failure-rate production. Our professional consultants provide complete turnkey services including recipe consultation, custom mold design, equipment procurement, and production line layout planning to help preserve this traditional food heritage through modern manufacturing excellence.