Shumai Machine and Production Solution

Shumai production planning proposal and equipment

Shumai

Your Shumai Production Planning And Shumai Recipe Consultant.

Model no : SOL-SHM-S-1

ANKO’s automatic shumai (siomai) production solutions enable increased production efficiency with professional equipment procurement recommendations and processing consultancy. The wrapper and filling ratio can be adjusted to produce high-quality shumai meeting your product requirements. Sizes can range from 14g to 80g per piece. ANKO has production solutions that can provide you with a professional automatic Shumai machine, as well as additional equipment such as a wrapper presser, Shumai forming/aligning machine, and the necessary packing equipment to complete your production line. ANKO also offers recipe recommendations to produce great tasting shumai. The solutions we provide below may vary depending on the actual production requirements. If you are interested in a quotation, please click on the link below and complete the form. ANKO’s professional consultants will get back to you with more complete information.

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About Shumai Production Solution

ANKO offers a “Double-Line” Shumai machine that has a maximum productivity of 6,000 pcs/hr., and a “Triple-Line” Shumai machine that has a high productivity of 9,000pc/hr. ANKO’s machines can start the production after loading the hoppers with pre-mixed dough and filling, then it can produce wrappers and form high quality shumai products. The amount of filling, and the relative height between wrapper and filling can be adjusted using the control panel to produce products that are uniformed in size and shape. The filling system presses the wrapper into the molds with filling, and forms shumai without breakage.

ANKO HSM-600 Automatic Shumai Machine can be combined with a garnishing device that can place green peas or diced carrots onto the products for a better appearance. This machine is designed with a unique filling system that can produce “extra large shumai”(dim sim) that are 80g per piece and can be filled with shrimp , and diced vegetables that all contribute to the texture of the product. The HSM-600 has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

Food's Gallery

A variety of shumai prod...
A variety of shumai products
Shumai is automatically ...
Shumai is automatically garnished with fish roe
Shumai is automatically ...
Shumai is automatically garnished with peas
Producing Shumai in larg...
Producing Shumai in large quantities
Filling is firmly packed
Filling is firmly packed
Automated fish paste Shu...
Automated fish paste Shumai production
Garnished with different...
Garnished with different toppings
Firmly formed Shumai mad...
Firmly formed Shumai made with thin wrappers
Shumai made with diced v...
Shumai made with diced vegetables
Shumai is automatically ...
Shumai is automatically garnished with diced ham
The size of Shumai wrapp...
The size of Shumai wrappers is adjustable
HSM-600 can produce Dim ...
HSM-600 can produce Dim Sim (large Shumai) at a maximum weight of 80g

Turnkey and Production Planning

Shumai production planning proposal and equipment

1

Preparation

Sieving: Sieving
In the process of making wrappers, flour is processed to filter out lumps with the flour separator and filter.
Mixing: Mixing
Then, use the mixer to make dough for wrappers.
Vegetable Cleaning: Vegetable Cleaning
The vegetable cleaner helps fast clean vegetables for the preparation of filling.
Vegetable Cutting: Vegetable Cutting
The vegetable cutter helps fast process a large number of vegetables for making the filling.
Extracting: Extracting
The hydro-extractor can extract water from vegetables.
Meat Mincing: Meat Mincing
The meat grinder can grind meat as required.
Seasoning: Seasoning
The seasoning mixer is provided to stir filling and seasonings to ensure production quality.

2

Filling / Forming

Forming: Forming
ANKO develops the shumai forming machine to quickly and effectively mass-produce shumai. The shumai forming machine is capable of pressing dough into a thin dough belt and cutting it into square shumai wrappers. The filling system allows you to adjust the amount and height of filling as required. The garnish set and granule feeding set are optional for you to garnish your shumai with more colors, or put pea or carrot on the top.

3

Cooking

Steaming: Steaming
The steamer configured in the production line features fast-heating and large volume of vapor. It can heat up in 8-10 minutes with nature gas and is equipped with automatic water feeder that helps you save labor and create high-efficiency production.

4

Extended Application

Sealing: Sealing
ANKO's shumai production line includes the packing machine, which enables you to quickly deliver the products to every channel. If you need other machines, such as aligning machine, fryer, and freezer. ANKO's sales engineers can provide the most practical and affordable solution depending on your needs.
Quality Control: Quality Control
ANKO’s X-Ray Inspection Machine can detect various metals, bones, glass, and other foreign objects during food production; even something as small as 0.4mm. The machine is equipped with luminating and buzzer warnings to ensure real-time contaminant detection, prevent artificial hazards, and increase overall product quality.

Case Studies

Automatic shumai machine designed to solve supply shortages of shumai

The client is a co-packer, who has been contracted by many food companies to produce Chinese food and dim sum. ...

Siomay Production Machine Designed to Solve Insufficient Production Capacity

Capacity In order to increase production capacity, the client switched from manual to automatic production and bought a semi-automatic siomay machine....

Machinery Design for Mauritian Company

The client has a central kitchen to produce and sell shumai to retailers and takeaways...

Machinery Design for an Indonesian Company

The expansion and increase of business were followed by a problem that their original siomay...

Machinery Design for a Hong Kong Company

Only Anko provided reasonable price and excellent quality....

The Best Selection - Get Started with Us to Discuss Your Needs

Automatic Shumai Machine

HSM-900

ANKO’s automatic triple-line shumai machine can make 9,000 shumai per hour, suitable for food factories, co-packers, and chain restaurants to boost production capacity of frozen shumai and ready-to-eat shumai. The production processes start from wrapper making, filling, forming, decorating, and arranging. Its flexibility enables you to make unique and delicious shumai by adjusting wrapper thickness, filling weight, appearance, decoration, and colors, or extend product line, such as shrimp shumai and fish shumai. In addition, the shumai machine is designed with an innovative arranging function, allowing you to adjust the distance between shumai in a row and between lines, which helps workers pack final products efficiently, or when automatically arranging shumai on trays with an aligning machine, you could minimize the distances and have the most shumai on a tray. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info Compare searies machine

Compare with Similar Models

Model no	Automatic Shumai Machine HSM-900	Automatic Shumai Machine HSM-600
Description	Increase production capacity and raise revenue	Uniform products and high capacity
Capacity	9,000 pcs/hr	5,000 - 6,000 pcs/hr
Weight	14 - 35 g/pc	14 - 30 g/pc
	More Info	More Info

Specifications

Capacity: 9,000 pcs/hr or 225 kg/hr
*Based on 25-gram shumai

Features

The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
Voltage can be designated.
Steamer is available with natural gas, bottled gas, or electricity.
Vegetable cutter can julienne, slice, dice vegetables.
The height of filling is adjustable.
Can garnish your shumai with more colors or put topping.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

Supply Chain Businesses
Central kitchen, Food factory, Kitchen & Equipment Supplier
Equipment & Investment
Machine distributor, Food Industry Investor
Food Service
Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School

What services and benefits are covered in the solution?

Want to expand shumai business? Let ANKO, a food machinery expert, do you a favor

Unfamiliar with shumai production line? No experience in production planning? Worried consulting shumai machine suppliers waste too much time or there is no training and reliable after-sales service? You can rest assured that ANKO, 45 years in the field, will handle your concerns. In order to resolve the difficulties that customers across the world have when purchasing, ANKO provides comprehensive "one-stop" service – front- and back-end equipment configuration, turnkey project planning, machine trial, and installation and training. ANKO's consultants have been praised by customers from 113 countries and are ready to assist you in improving performance and expanding unlimited business.

ANKO provides industry-leading integrated services in shumai machines

ANKO's consulting team can help you compare different models to find the most appropriate shumai machine and install an affordable production line based on your needs and required production capacity. Also, we provide exclusive assessment and integration suggestions according to current conditions, workflow, factory layout, estimated time to put machine into operation, recipes, and other issues. The integrated and specialist service can greatly reduce the risk of purchase and, to meet your requirements, give you the best solution to keep smooth operation anytime.

Maintain shumai production efficiency, save time on primary decision

Many owners might have unpleasant experience of contacting customer service for shumai machine repair, especially when a problem is handled by different customer service specialists. The long process might affect shumai production capacity and lead to unexpected losses caused by shutdown and delivery delays. Hand over your concerns to ANKO! We provide a custom-made one-stop solution for you and assign a specific person to help all things from purchase to repair. Moreover, our comprehensive database records all your machine details to reduce the risks of loss someday.

"Taste of Tradition, Pioneer in Production", ANKO provides the most suitable suggestion on shumai recipe

Every customer of ANKO is unique and important. From our 45 years of experience, we have enhanced our shumai machines to make it better and collected more than 100 food recipes to offer you more comprehensive services. ANKO will always be with our customers to resolve difficulties, challenges, or questions about market experience, shumai recipe adjustment, and production line planning to achieve greater success in preserving the taste of tradition.