Bao Machine and Production Solution

Bao production planning proposal and equipment

Bao

Your Bao Production Planning And Bao Recipe Consultant.

Model no : SOL-BAO-S-1

ANKO's "automatic bao production solution" offers you equipment and consulting service for production. Equipment includes dough and filling making machines, bao forming, steaming, and packaging machines. On top of that, ANKO's sales engineers can provide professional advice on production line planning, such as factory layout design, different machine combination as well as food recipe adjustment and suggestion, according to your need and industrial scales to build your own bao production line. In the solution below, the machines can be adjusted in model and quantity according to real production needs. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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About Bao Production Solution

ANKO's "Automatic Encrusting and Forming Machine" is designed with a special dough extruding device to perfectly wrap dough around various fillings, such as peanut powder, bean paste, cheese, and meat. The extrusion will not damage the appearance and texture of the products and the quality of them is stable and good. Moreover, the proportion of wrapper to filling is adjustable as required. It is easy to use. Put dough and filling into hoppers, set parameters, and start the machine to produce bao with pleasant pleats.

ANKO’s “SD-97W Automatic Encrusting And Forming Machine” has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

Food's Gallery

Formed with artisanal pl...
Formed with artisanal pleats
Bao formed with clear an...
Bao formed with clear and obvious pleats

Turnkey and Production Planning

Bao production planning proposal and equipment

1

Preparation

Sieving: Sieving
In the process of making wrappers, flour is processed to filter out lumps with the flour separator and filter.
Mixing: Mixing
Then, use the mixer to make dough for wrappers.
Vegetable Cleaning: Vegetable Cleaning
The vegetable cleaner helps fast clean vegetables for the preparation of filling.
Vegetable Cutting: Vegetable Cutting
The vegetable cutter helps fast process a large number of vegetables for making the filling.
Extracting: Extracting
The hydro-extractor can extract water from vegetables.
Meat Mincing: Meat Mincing
The meat grinder can grind meat as required.
Seasoning: Seasoning
The seasoning mixer is provided to stir filling and seasonings to ensure production quality.

2

Filling / Forming

Forming: Forming
A good filling and forming machine is the key to high-quality products. ANKO's bao forming machine can quickly mass-produce bao products that are uniform in weight and quality and have delightful pleats. The machine is easy to use. Put prepared dough and filling into hoppers, set parameters, and start producing bao.

3

Cooking

Proofing: Proofing
To your production needs, proofing equipment is available, which enables you to proof dough efficiently.
Steaming: Steaming
The steamer combined in the production line can heat up to the boiling point within 8-10 minutes. It can generate a large amount of steam spreading evenly over the entire cabinet. It is basically heated with natural gas, but available with bottled gas or electricity. Also, there is an auto water refilling device to save human resources.

4

Extended Application

Sealing: Sealing
Or you might need packaging equipment to automate all production processes from food making to packaging and facilitate delivery and sales. Other machines include aligning machine, fryer, freezer, and so on.
Quality Control: Quality Control
ANKO’s X-Ray Inspection Machine can detect various metals, bones, glass, and other foreign objects during food production; even something as small as 0.4mm. The machine is equipped with luminating and buzzer warnings to ensure real-time contaminant detection, prevent artificial hazards, and increase overall product quality.

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The Best Selection - Get Started with Us to Discuss Your Needs

Automatic Encrusting and Forming Machine

SD-97W

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info Compare searies machine

Compare with Similar Models

Model no	Automatic Encrusting and Forming Machine SD-97W	Automatic Encrusting and Forming Machine SD-97L	Automatic Table-Type Encrusting and Forming Machine SD-97SS
Description	Two color wrapper is available	Max. product weight up to 200 grams	Most compact machine
Capacity	1,000 - 4,000 pcs/hr	2,400 - 4,800 pcs/hr	600 - 3,600 pcs/hr
Weight	10 - 70 g/pc	40 - 200 g/pc	10 - 60 g/pc
	More Info	More Info	More Info

Specifications

Capacity：100 kg/hr or 2,000 pc/hr
*Based on 50-gram bao

Features

The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
Voltage can be designated.
Steamer is available with natural gas, bottled gas, or electricity.
Vegetable cutter can julienne, slice, dice vegetables.
The thickness of bao wrapper and the amount of filling can be adjusted by parameter setting.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

Supply Chain Businesses
Central kitchen, Food factory, Kitchen & Equipment Supplier
Equipment & Investment
Machine distributor, Food Industry Investor
Food Service
Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School

What services and benefits are covered in the solution?

One-stop bao production solution allowing you to get all services from purchase to installation from one single place

In order to automatically make baos, you have to buy a series of machines for washing, cutting, mincing, forming, steaming, and packing. Do you feel that you spend a lot of time and effort contacting different suppliers? ANKO provides bao production solution to meet all your needs. Not only equipment, but also a professional food lab is available to help you ensure the machine and machine-made food satisfy your needs. Moreover, when your machine arrived, our installation and training services can help you save time and effort. All you need will be completed in one procurement.

ANKO provides industry-leading integrated services in bao machines

ANKO's consulting team can help you compare different models to find the most appropriate bao machine and install an affordable production line based on your needs and required production capacity. Also, we provide exclusive assessment and integration suggestions according to current conditions, workflow, factory layout, estimated time to put machine into operation, recipes, and other issues. The integrated and specialist service can greatly reduce the risk of purchase and, to meet your requirements, give you the best solution to keep smooth operation anytime.

Maintain bao production efficiency, save time on primary decision

Many owners might have unpleasant experience of contacting customer service for bao machine repair, especially when a problem is handled by different customer service specialists. The long process might affect bao production capacity and lead to unexpected losses caused by shutdown and delivery delays. Hand over your concerns to ANKO! We provide a custom-made one-stop solution for you and assign a specific person to help all things from purchase to repair. Moreover, our comprehensive database records all your machine details to reduce the risks of loss someday.

Food consultants with 45 years of experience help you with your bao recipe

With 45 years of experience in the food machine industry, a wealth of market information, and detailed observation of the industry, ANKO can provide suggestions for equipment upgrades. Through direct interaction with our customers from 113 countries, we are well acquainted with the world's baos and other related foods as well as consumer preferences. Whether it is about texture or taste, ANKO can offer advices on your recipes, even production and strategy in your target market with our general knowledge.