ANKO provides one-stop shumai production solution, including vegetable cutting machine, mixer, shumai forming machine, and packing machine. Your production planning and shumai recipe consultant.

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Shumai Production Solution

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Your shumai production planning and shumai recipe consultant.

SOL-SHM-S-1

The automatic shumai production solution provided by ANKO enables you to increase production efficiency with professional equipment procurement process and consultancy, and quickly and stably make high-quality shumai as your needs with flexible adjustment of wrapper and filling. ANKO provides not only all kind of shumai making machines, ranging from shumai wrapper pressing and shumai forming to aligning and packing, but also recipe adjustment suggestions and services of various foods. All your needs can be satisfied from here. ANKO is your one-stop source, offering the best custom-made solution.
In the solution below, the machines can be adjusted in model and quantity according to real production needs.

Please feel free to fill out the inquiry form below for further information.

Shumai Production Solution
Shumai Machine Solution
Shumai Production Equipment
Shumai Turnkey Project

Shumai production planning proposal and equipment

Shumai Production Solution
PreparationFilling / FormingCookingExtended Application
Sieving
Mixing
Vegetable Cleaning
Vegetable Cutting
Extracting
Meat Mincing
Seasoning
FormingSteamingSealing

ANKO's shumai production line includes comprehensive specialist equipment to satisfy all your needs.
The production line covers:

[ Preparation ] At this stage, make shumai dough and filling from scratch
1. Dough: Sieve flour and make dough, make sure that the dough has no lumps and then put it into the shumai machine.
2. Filling: Use specialist machines to cut vegetables and remove excess water. For meat filling processing, ANKO has filling mixing machines to thoroughly mix ingredients together. Then, after putting the mixtures into the shumai machine's filling hopper, all is ready to make shumai.

[ Filling / Forming ] ANKO develops the shumai forming machine to quickly and effectively mass-produce shumai. The shumai forming machine is capable of pressing dough into a thin dough belt and cutting it into square shumai wrappers. The filling system allows you to adjust the amount and height of filling as required. The garnish set and granule feeding set are optional for you to garnish your shumai with more colors, or put pea or carrot on the top.

[ Cooking ] The steamer configured in the production line features fast-heating and large volume of vapor. It can heat up in 8-10 minutes with nature gas and is equipped with automatic water feeder that helps you save labor and create high-efficiency production.

[ Extended Application ] ANKO's shumai production line includes the packing machine, which enables you to quickly deliver the products to every channel. If you need other machines, such as aligning machine, fryer, and freezer. ANKO's sales engineers can provide the most practical and affordable solution depending on your needs.

Specifications

Capacity:150 kg/hr or 6,000 pc/hr
*Based on 25-gram shumai

Features

  • Voltage can be adjusted.
  • Steamer is available with natural gas, bottled gas, or electricity.
  • Vegetable cutter can julienne, slice, dice vegetables.
  • The height of filling is adjustable.
  • Can garnish your shumai with more colors or put topping.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.

Suitable for

  • Central kitchen: a place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
  • Food factory: a building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
  • Kitchen design and equipment supplier: a person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
  • Machine distributor: a person or organization that buys great food machines and sells them to local customers.
  • Entrepreneur who wants to invest in the food industry: someone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
  • Cloud kitchen: a place where a large amount of food is prepared and cooked for takeout and delivery.
  • Restaurant/Cafeteria: it refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
  • Hotel: a place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
  • School: it refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.

What services and benefits are covered in the solution?

Want to expand shumai business? Let ANKO, a food machinery expert, do you a favor

Unfamiliar with shumai production line? No experience in production planning? Worried consulting shumai machine suppliers waste too much time or there is no training and reliable after-sales service? You can rest assured that ANKO, 40 years in the field, will handle your concerns. In order to resolve the difficulties that customers across the world have when purchasing, ANKO provides comprehensive "one-stop" service – front- and back-end equipment configuration, turnkey project planning, machine trial, and installation and training. ANKO's consultants have been praised by customers from 112 countries and are ready to assist you in improving performance and expanding unlimited business.

ANKO provides industry-leading integrated services in shumai machines

ANKO's consulting team can help you compare different models to find the most appropriate shumai machine and install an affordable production line based on your needs and required production capacity. Also, we provide exclusive assessment and integration suggestions according to current conditions, workflow, factory layout, estimated time to put machine into operation, recipes, and other issues. The integrated and specialist service can greatly reduce the risk of purchase and, to meet your requirements, give you the best solution to keep smooth operation anytime.

Maintain shumai production efficiency, save time on primary decision

Many owners might have unpleasant experience of contacting customer service for shumai machine repair, especially when a problem is handled by different customer service specialists. The long process might affect shumai production capacity and lead to unexpected losses caused by shutdown and delivery delays. Hand over your concerns to ANKO! We provide a custom-made one-stop solution for you and assign a specific person to help all things from purchase to repair. Moreover, our comprehensive database records all your machine details to reduce the risks of loss someday.

"Taste of Tradition, Pioneer in Production", ANKO provides the most suitable suggestion on shumai recipe

Every customer of ANKO is unique and important. From our 40 years of experience, we have enhanced our shumai machines to make it better and collected more than 100 food recipes to offer you more comprehensive services. ANKO will always be with our customers to resolve difficulties, challenges, or questions about market experience, shumai recipe adjustment, and production line planning to achieve greater success in preserving the taste of tradition.

The shape is comparable to handmade shumai, high efficiency production, consistent quality

With one Automatic Double-Line shumai Machine, all shumai making process, including wrapper making, filling, to forming, can be completed. After putting dough and filling into the hoppers and turning on the machine, it automatically makes high quality shumai. It works effectively and stably, which allows you to have 5,000-6,000 shumai per hour. The amount of filling and relative height between filling and wrapper can be easily adjusted by a control panel, then you will have shumai in the same size and weight as required. With the filling pipes, which press wrappers into the forming molds while filling, the wrappers can perfectly wrap around the filling without filling leaks. The garnishing set and granule feeding set are optional for you to garnish your shumai with more colors, or put pea or carrot on the top to make them look attractive.

How to get a solution proposal?

Let us know your needs via the inquiry form below and phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to fill out the inquiry form below to have further discussion.

TAG: shumai production solution, shumai production line, siomay production solution, siomay production line, siomai production solution, siomai production line, siomay equipment solution,

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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