ANKO’s Crinkle Cookies Production Solutions

Chocolate Crinkle are cookies that taste similar to Brownies; they are usually made with chocolate, flour, sugar, and baking soda. After forming the cookie dough, it is then divided and shaped into equal sized dough balls, then baked and sprinkled with powdered sugar. Chocolate Crinkles are very popular during Christmas, and these cookies are also made with different Christmas colors for the Winter Holidays.

ANKO SD-97 Series Automatic Encrusting and Forming Machines can process a wide range of different filling ingredients, including nuts, almond slices, and caramel; all designed for producing perfect Crinkle Cookies. RC-180 Automatic Rounding Conveyor can make perfectly round dough balls ready for baking.

ANKO SD-97 is a bakers’ favorite! It is compact in size, easy to operate, and can process different types of dough and filling ingredients. By changing the shutter kit, this machine can produce a variety of baked goods and snacks, such as Sugar Cookies, Biscotti, Moon Cakes, Pistachio Balls and Energy Bites. ANKO offers production solutions to help with the processing equipment configuration, finding the best commercial food machines such as dough mixers, filling and forming machines, and adding packaging equipment to your production line. ANKO’s food scientists and engineers can provide recipe consultation and formula adjustment services, as well as solve any mechanical and operational issues.

SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.