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Multipurpose Filling & Forming Machine

HLT-700XL

Multipurpose Filling & Forming Machine - HLT-700XL. ANKO Multipurpose Filling & Forming Machine

ANKO Multipurpose Filling & Forming Machine

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Multipurpose Filling & Forming Machine has been approved by many clients. Just change the forming mold, HLT-700XL can produce various foods such as dumpling, fry dumpling, samosa, hargao, ravioli, etc. With HLT-700XL, any food maker can transform business to automatic production with no trouble. The Multipurpose Filling & Forming Machine is helpful to increase productivity, uniform food specification as well as decrease labor cost and ingredient waste.

Certification No.

  • Taiwan Patent No.:
    I353541, 138136, 139367, I354541
  • China Patent No.:
    2009200093.05.3, ZL 97 2 42853.4, ZL 98 2 25455.5, ZL 97 2 42852.6, ZL 2009 2 0009305.3

Automatic Food Filling & Forming Machine












Specifications Table

Size 1,700(H) x 570(W) x 1,150(D) mm
Electricity 220/380/415 V,50/60 Hz,Single/3 Phase,4 kW
Capacity 1,800 - 30,000 pcs/hr
Stuffing Hopper Capacity 35 L
Product Weight 2 - 200 g/pc
Machine Weight 450 kg

Product
Capacity (pcs/hr)
Product
Capacity (pcs/hr)
Dumpling12,000-20,000Potsticker3,000-8,000
Noodle420 (kg/hr)Egg roll3,000-15,000
Samosa3,000-15,000Ravioli5,000-15,000
Crystal Dumpling3,000-10,000Curry Puff / Empanadas1,500-6,000

Forming Mold List
 
Weight
Length
Width
Shape
Capacity(pcs/hr)
2-80g
15-125mm
10-50mm
Half Moon
3000-30000
15-100g
60-120mm
50-85mm
Triangle
3000-15000
200g
200mm
100mm
Half Moon
1800
12-75g
30-125mm
30,45mm
Rectangular
3000~15000
25g
45-55mm
30-35mm
Rectangular
2000
5-50g
Dia. :30-65mm
Round
5000~15000
12-80g
35-80mm
35-80mm
Square
5000-15000
Customization
Animal Shape
According to Product Size

Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

  • Wide range of dough compositions
    • The broad range of dough composition allow for different dough textures. Water content in dough varies form 30% to 50%, and could be cold, warm or hot to make wrappers tender after boiling or steaming. Shortening content in dough can be up to 20% to make wrappers that will be crispy after baking or frying.
  • Unique Hargao forming device
    • Equipped with special forming device, our HLT-700XL could also produce Hargao fully automatically.
  • All kinds of cube, dice filling: meat, cheese , shrimp,etc
  • Optional Special equipment for hargao and full dimension products

Advantage

  • The price is reasonable.
  • The capacity is high.
  • It is easy for operation, cleaning, assembling, and repairing.
  • Unique filling system that apply different fillings, like mince, cheese, chopped vegetable, and chunk filling.
  • Max chunk size in filling can be 0.8X3cm shrimp, 0.8X0.8cm diced meat or cooked potato, which allows you to have more different filling combinations.
  • It can also adapt different dough types, like all purpose flour, high gluten flour, semolina dough, pizza dough, mashed potato, starch dough……and more.
  • Dough skin thickness and filling Qty are adjustable.
  • Finished product can be steamed, boiled, or fried.
  • It requires little space for operation, the size of HLT-700XL is only 57X115X170cm.

TAG: calzone machine, empanada machine, hargo machine, ravioli machine, gluten free dumpling machine, gluten free pasta machine,

Food produced by this machine:

Best selling countries for this model:

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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