Gyoza Machine and Production Solution | Automatic Gyoza Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO is a Gyoza Machine and Production Solution manufacturer from Taiwan. Gyoza is a widely popular dish because they are easy to cook, convenient to store in the freezer, and ready to eat in minutes. Research indicates that the frozen Gyoza market will generate an estimated $3.66 billion by 2024; hence many manufacturers and food brands are researching and testing different Gyoza wrapper thicknesses, filling ingredients, and pleat designs. Companies are also trying to develop their own “secret” recipes to win over consumers. ANKO is the leader in automatic Dumpling forming machines in Taiwan, and we are dedicated to providing you with machines that can produce products with different specifications. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Gyoza Machine and Production Solution

Located in Taiwan since 1978, ANKO is an expert of Gyoza Machine and Production Solution manufacturer.

Gyoza production planning proposal and equipment
Gyoza production planning proposal and equipment

Gyoza

Gyoza Machine and Production Solutions

Model no : SOL-SGZ-0-1

Gyoza is a widely popular dish because they are easy to cook, convenient to store in the freezer, and ready to eat in minutes. Research indicates that the frozen Gyoza market will generate an estimated $3.66 billion by 2024; hence many manufacturers and food brands are researching and testing different Gyoza wrapper thicknesses, filling ingredients, and pleat designs. Companies are also trying to develop their own “secret” recipes to win over consumers. ANKO is the leader in automatic Dumpling forming machines in Taiwan, and we are dedicated to providing you with machines that can produce products with different specifications. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How It Works



Planning an Efficient Gyoza Production Line

ANKO HLT-700U Automatic Gyoza Forming Machines has a unique dough hopper that can process hot-water dough or partial hot-water dough without over-stretching, thus producing Gyoza that can be pan-fried to achieve a delicate, soft, and crispy wrapper texture. This filling system is upgraded and capable of handling a variety of ingredients and even pieces that are 10mm in diameter such as whole shrimp, and various vegetables. You can easily produce Pork Gyoza, Beef Gyoza, Kimchi Shrimp Gyoza, Shrimp Gyoza, Cabbage Gyoza and different types of Vegetarian Gyoza.

Using the “Artisan Forming Molds”, ANKO’s machine has a capacity of producing 7,000 pieces of plumply formed Gyoza per hour. There are many molds to choose from; such as the “Wave Edge Mold” for making dumplings with crimped edges that look like they were pinched and twisted by hand; and the “Handmade Pleats Mold” that mimics hand pinched edges.

This Gyoza machine is compact, takes up less than 1 square meter of surface space and has the capacity of producing 2,000 to 12,000 pieces per hour. To start the production process, simply load the hoppers with dough and filling ingredients, and push start on the touch screen, and this user-friendly control panel has 99 memory settings that can adjust the machine to meet your production scale and requirements. ANKO HLT-700U Automatic Gyoza Forming Machines are highly efficient, and utilizing environmentally friendly refrigerants that meet EU regulations. This machine is suitable for individually owned restaurants, cruise ships, schools, food factories, hotel groups and many other applications.

HLT-700U has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

Food's Gallery

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Filling / Forming

Forming

Forming

ANKO’s Gyoza machine can produce products that are 13 to 100g, using hot-water dough or partial hot-water dough to make dumplings with wrappers that are as thin as 1.1mm, and filled with large pieces of shrimp, meat, and vegetables keeping their original textures.

Case Studies

The Best Selection - Get Started with Us to Discuss Your Needs

Multipurpose Filling and Forming Machine

HLT-700U

ANKO’s most powerful Dumpling Machine, the “HLT-700U Multipurpose Filling and Forming Machine” is integrated with a new filling system! It can process large pieces of food ingredients, less oil, and high roughage fillings, as well as cooked meats that are less viscous. Not only it can handle a wide range of ingredients, but it can also produce dumplings that are plump and look handmade. This machine is compact in size (less than 1.5 square meters) and when forming dumplings at 25g per piece, it has the capacity of producing 12,000 pieces per hour. It is suitable for independently owned restaurants and large food factories. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Please click on the link below to fill out the form and our sales professionals will get back to you with customized solutions for your food production specifications.

More Info Compare searies machine

Compare with Similar Models

Model no
Multipurpose Filling and Forming Machine
Multipurpose Filling and Forming Machine
HLT-700U
Multipurpose Filling and Forming Machine
Multipurpose Filling and Forming Machine
HLT-700XL
Double-Line Multipurpose Filling and Forming Machine
Double-Line Multipurpose Filling and Forming Machine
HLT-700DL
DescriptionTasty Appearance as handmade lookA wide range of standard rotary molds are availableHighest production capacity
Capacity2,000 - 12,000 pcs/hr2,000 - 10,000 pcs/hr4,000 - 20,000 pcs/hr
Weight13 - 100 g/pc13 - 100 g/pc13 - 100 g/pc
More InfoMore InfoMore Info

Specifications

Capacity: 12,000 pcs/hr or 250 kg/hr

Features

  • The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
  • Voltage can be designated.
  • The thickness of stick gyoza wrapper and the amount of filling can be adjusted by parameter setting.
  • The shape of stick gyoza can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.

Suitable for

  • Central kitchen
    a place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
  • Food factory
    a building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
  • Kitchen design and equipment supplier
    a person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
  • Machine distributor
    a person or organization that buys great food machines and sells them to local customers.
  • Entrepreneur who wants to invest in the food industry
    someone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
  • Cloud kitchen
    a place where a large amount of food is prepared and cooked for takeout and delivery.
  • Restaurant/Cafeteria
    it refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
  • Hotel
    a place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
  • School
    it refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.

How to get a solution proposal?

Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.

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Expert of Gyoza Machine and Production Solution manufacturer - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.