Meat Patty Machine and Automatic Production Line | Automatic Meat Patty Machine Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO's automated meat patty production machine SD-97W produces 4,000 burger patties per hour (10-70g/piece). Features IoT monitoring, adjustable thickness, suitable for beef, pork, chicken, and plant-based patties. Trusted by fast food chains and frozen food manufacturers in 114+ countries since 1978.

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Meat Patty Machine and Automatic Production Line

Automated burger patty forming equipment with IoT technology, producing 4,000 pieces/hour for fast food chains, central kitchens, and frozen food processors

Meat Patty Machine

Meat Patty Solution: Turnkey Planning & Formulation

Model no : SOL-MPY-0-1

The demand for Burger Patties from fast food outlets, grocery stores, chain restaurants, and frozen food supplies is on the rise; experts estimate the sales will reach US$11 billion by the end of 2030. Most commercial Burger Patties are manufactured with automated production lines. ANKO provides high-quality food machines and services, including the configuration of various food preparation, cooking, and packaging equipment, as well as factory planning and recipe consultation. Click the inquiry button below to request a one-on-one appointment with our professional consultants.

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Meat Patty Production Solutions to Meet Your Production Requirements

To meet the increasing global awareness of food safety and hygiene, ANKO supplies automated high-quality Burger Patty production machines that provide great consistency and high productivity. Simply load the seasoned ground meat into the filling hopper, and the machine will automatically produce perfectly formed Burger Patties. ANKO’s exclusive filling system, designed with your needs in mind, can handle a variety of ingredients, such as chopped green peppers, onions, and cheese, to create a unique Burger Patties. The machine can also produce Vegetarian and Plant-based Patties, giving you the confidence to cater to diverse customer preferences.

ANKO, your all-in-one solution provider, manufactures and supplies commercial food machines and equipment. We also provide professional services such as pre-purchase machine testing, post-purchase machine training, recipe optimization, IoT real-time production data collection, and more. With ANKO, you can feel supported at every step of your Burger Patty production journey.

SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

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Filling / Forming

Forming

Forming

The Burger Patty production line produces patties ranging from 10g to 60g per piece. The portioned ground meat is flattened and shaped into Burger Patties at a production rate of 4,000 pieces per hour.

Forming

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ANKO Automatic Encrusting and Forming Machine

Automatic Encrusting and Forming Machine

SD-97W

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Compare with Similar Models

Model no
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97W
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97L
DescriptionTwo color wrapper is availableMax. product weight up to 200 grams
Capacity1,000 - 4,000 pcs/hr2,400 - 4,800 pcs/hr
Weight10 - 70 g/pc40 - 200 g/pc
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Specifications

Capacity: 4,000 pcs/hr or 90 kg/hr

Features

  • The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
  • Voltage can be designated.
  • The thickness of meat patty and the amount of filling can be adjusted by parameter setting.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

FAQ

What is the estimated budget for investing in an SD-97W Meat Patty Machine?

Pricing for the SD-97 Series depends on your production space and output requirements. We offer versatile models to suit different scales:

  • SD-97SS (Tabletop): Ideal for limited spaces, test kitchens, or SMEs, with a capacity of 600 – 3,600 pcs/hr.
  • SD-97W (Standard): Designed for large-scale factories or central kitchens, offering high-volume production of 1,000 – 4,000 pcs/hr.
  • For specialized food characteristics, ANKO also provides advanced specialized models. We offer transparent, customized quotes to ensure your investment aligns with your current business scale and production goals.
Why should I switch to automated Meat Patty production? Is it a worthwhile investment?

In markets with high labor costs and recruitment challenges, automation is the key to increasing profit margins.

  • Cost Reduction: One automatic Meat Patty machine can replace approximately 10 skilled manual workers.
  • Maximize Output: Maintain stable, long-term production (1,000–4,000 pcs/hr) to easily fulfill large orders from supermarkets or catering chains.
  • Fast ROI: Most ANKO clients achieve a return on investment within 6–18 months through labor savings and increased order capacity.
Will machine-made Meat Patty taste as good as handmade? Does the recipe need major adjustments?

Maintaining texture is our top priority. ANKO’s SD Series features an exclusive filling system that ensures:

  • Filling Versatility: Our system handles diverse fillings including cheese, minced meats, and even fluid fillings like chocolate sauce without damaging the ingredient structure.
  • Recipe Optimization: Our Food Lab assists in fine-tuning your existing recipe, ensuring your signature flavor is perfectly replicated—and even more precise than manual production.
What are the specific advantages of using a Meat Patty machine besides speed?

Automation provides value far beyond pure volume:

  • Product Consistency: Every unit is identical in weight, shape, and filling-to-casing ratio—crucial for branding, packaging, and retail standards.
  • Food Safety Compliance: Minimize human contact and meet HACCP and international safety standards; all machines are CE-certified.
  • Production Flexibility: By simply changing molds, the same machine can produce Croquetas, Rum Balls, Kebab or Energy Balls, allowing you to quickly expand your product line.
How do I handle maintenance or repairs? Does ANKO provide remote support?

We provide comprehensive after-sales protection for our global clients:

  • IoT Integration: ANKO’s built-in IoT system monitors machine health in real-time to minimize downtime.
  • Remote Support: We offer troubleshooting videos and direct engineer guidance via video conferencing.
  • Local Service: With service centers in the USA, Europe, and Taiwan, and distributors in over 20 countries, we provide prompt parts replacement and technical support worldwide.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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How Can You Scale Burger Patty Production to Meet Multi-Location Demand While Maintaining Consistency?

ANKO's SD-97W automated production line produces 4,000 uniform burger patties per hour with IoT-enabled remote monitoring, ensuring every location receives identical quality products. Our central kitchen solution reduces labor costs by 70% while the Big Data Analytics system tracks production metrics across all shifts, helping you maintain consistency as your chain expands. Schedule a consultation to see how we've helped fast food operators in 114+ countries streamline their burger patty supply chain.

Built with integrated IoT (Internet of Things) technology, the SD-97W connects to ANKO's Big Data Analytics dashboard for real-time production monitoring, maintenance scheduling, and digital production management. This smart manufacturing capability allows food processors to optimize production efficiency, reduce downtime through predictive maintenance alerts, and maintain consistent product quality across multiple shifts. ANKO provides comprehensive support including pre-purchase machine testing, post-purchase training, recipe optimization, and factory planning consultation. With 47 years of expertise serving clients in 114+ countries, ANKO delivers turnkey meat patty production solutions that comply with international food safety standards, helping fast food chains, central kitchens, frozen food manufacturers, and food service operators scale their burger patty production while reducing labor dependency by up to 70%.