Arancini Machine
Arancini Solution: Turnkey Planning & Formulation
Model no : SOL-ARN-0-1
How to plan an automated arancini (Italian arancini) production line with high consistency, and smooth workflow? How to reduce hand-to-food contact during food processing, when the global food safety and hygiene standards are on the rise, and production is moving toward the one-click style management? And how to maintain product consistency with a low product defect rate at the capacity of 1,000-4,000pc/hr?
ANKO Food Machine Co. Ltd has accumulated over 45 years of industry experience, assisting renowned International food brands and restaurants with successful automated food production and risk management. Consult with our professional advisors now with your specifications and plans, and receive an initial quotation with strategic proposals. Want to get a quick quote and consultant? Please click the button below and fill out the form.
Intro to Arancini Production Solutions
The Automatic Filling and Forming Machine used for producing arancini (Italian arancine), is designed to produce Sicilian rice balls made with cooked rice/risotto, flour, or glutinous rice, and be stuffed with fillings such as meats, cooked meats, mozzarella, fontina cheese, mixed cheeses and green peas, which may consist different levels of moisture and viscosity, but will not affect the final products’ appearance and textures. Based on individual production requirements, we also can provide a mixer, filling and forming device and packaging equipment to complete your production line.
ANKO “SD-97W Automatic Encrusting And Forming Machine” has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.
Food's Gallery
- Arancini made with highly efficient automated machinery
- Arancini form with rice
- Arancini form with cheese
- Coated with nut crumbs
- Deep fry the Arancini
- Arancini made with highly efficient automated machinery
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Filling / Forming
- Forming
Forming
A proper Arancini Forming Machine is necessary for producing good quality Sicilian rice balls, as it contributes to the final products’ texture, appearance, and amount of filling it contains. The mass production process can be activated after loading the bins with cooked rice and desired filling, and simple settings on the parameter.
The Best Selection - Get Started with Us to Discuss Your Needs
Automatic Encrusting and Forming Machine
Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More Info Compare searies machineCompare with Similar Models
| Model no | Automatic Encrusting and Forming Machine SD-97W | Automatic Encrusting and Forming Machine SD-97L | Automatic Table-Type Encrusting and Forming Machine SD-97SS |
|---|---|---|---|
| Description | Two color wrapper is available | Max. product weight up to 200 grams | Most compact machine |
| Capacity | 1,000 - 4,000 pcs/hr | 2,400 - 4,800 pcs/hr | 600 - 3,600 pcs/hr |
| Weight | 10 - 70 g/pc | 40 - 200 g/pc | 10 - 60 g/pc |
| More Info | More Info | More Info |
Specifications
Capacity: 4,000 pcs/hr or 90 kg/hr
Features
- The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
- Voltage can be designated.
- The thickness of arancini and the amount of filling can be adjusted by parameter setting.
- The shape of arancini can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
- Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.
FAQ
Pricing for the SD-97 Series depends on your production space and output requirements. We offer versatile models to suit different scales:
- SD-97SS (Tabletop): Ideal for limited spaces, test kitchens, or SMEs, with a capacity of 600 – 3,600 pcs/hr.
- SD-97W (Standard): Designed for large-scale factories or central kitchens, offering high-volume production of 1,000 – 4,000 pcs/hr.
- For specialized food characteristics, ANKO also provides advanced specialized models. We offer transparent, customized quotes to ensure your investment aligns with your current business scale and production goals.
In markets with high labor costs and recruitment challenges, automation is the key to increasing profit margins.
- Cost Reduction: One automatic Arancini machine can replace approximately 10 skilled manual workers.
- Maximize Output: Maintain stable, long-term production (1,000–4,000 pcs/hr) to easily fulfill large orders from supermarkets or catering chains.
- Fast ROI: Most ANKO clients achieve a return on investment within 6–18 months through labor savings and increased order capacity.
Maintaining texture is our top priority. ANKO’s SD Series features an exclusive filling system that ensures:
- Filling Versatility: Our system handles diverse fillings including cheese, minced meats, and even fluid fillings like chocolate sauce without damaging the ingredient structure.
- Recipe Optimization: Our Food Lab assists in fine-tuning your existing recipe, ensuring your signature flavor is perfectly replicated—and even more precise than manual production.
Automation provides value far beyond pure volume:
- Product Consistency: Every unit is identical in weight, shape, and filling-to-casing ratio—crucial for branding, packaging, and retail standards.
- Food Safety Compliance: Minimize human contact and meet HACCP and international safety standards; all machines are CE-certified.
- Production Flexibility: By simply changing molds, the same machine can produce Rum Balls, Kibbeh, or Energy Balls, allowing you to quickly expand your product line.
We provide comprehensive after-sales protection for our global clients:
- IoT Integration: ANKO’s built-in IoT system monitors machine health in real-time to minimize downtime.
- Remote Support: We offer troubleshooting videos and direct engineer guidance via video conferencing.
- Local Service: With service centers in the USA, Europe, and Taiwan, and distributors in over 20 countries, we provide prompt parts replacement and technical support worldwide.
Suitable for
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Supply Chain BusinessesCentral kitchen, Food factory, Kitchen & Equipment Supplier
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Equipment & InvestmentMachine distributor, Food Industry Investor
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Food ServiceCloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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