Searching for high-performance Filling and Forming machines?

Automated food machines can produce various food products by using simple steps. ANKO’s machines are durable and highly productive; we incorporate both food production “standardization” and “customization” to create machines that can make a wide variety of specialty foods produced from around the World.

ANKO is proud to have comprehensive commercial Chinese Food Machines that are widely distributed throughout Europe

ANKO’s business was founded on the sales and development of machines that manufacture traditional Chinese Food. Our automated machines have the capacity of producing a wide range of Chinese food items, such as Xiao Long Bao, Spring Rolls, Dumplings, Har Gao (Shrimp Dumplings), Shumai, and many more.

ANKO’s HLT-700 Multipurpose Filling and Forming machine has the capacity of producing 12,000 Dumplings per hour; it can process highly viscous meat fillings, as well as various fibrous vegetable fillings producing Dumplings that are plump, and taste handmade. This machine can use specific forming molds to make different products such as Empanadas, Gyoza, Manti, Chebureki, and many more.

Embracing Authentic Localized Flavors

ANKO’s food machines ensure great consistency and productivity, while our research and development team can customize the parts and forming molds based on specific product and recipe requirements. We have machines that can produce a variety of authentic products such as Maamoul, Falafel, Marzipan, Boba Pearls, and many other specialty foods.

How can you benefit from ANKO’s products and services? ANKO provides advanced food machines and technology, and our team offers production solutions from food recipe consultation, factory layout planning to configuration services; all to assist your food business prosper. We welcome you to visit ANKO’s Booth A2.161 at the iba Show, where we will have multiple machine demonstrations on-site, presented by our professional consultants. We look forward to meeting you in person soon.

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Revolutionizing the Food Industry with Smart Technology Breakthroughs

AI technology can require just one on-site employee to manage an entire automated product line. It can drastically reduce production labor costs, boost profitability, increase the company’s adaptability toward change, and respond to current trends to create more competitive products.

Using AI analytics to optimize production and create new business opportunities

"Smart Production Management" can minimize the dependency on the production line operator’s input and enhance overall production efficiency. By entering optimized parameter settings, AI can provide real-time data feedback and automatically adjust the filling speed and product weight to reduce food waste. Studies show that AI can significantly manage the accuracy in reducing food waste.

ANKO’s fully automated production lines have sensors at the front end to detect the amount of dough and filling in the hoppers. When the level is low, the dough and pre-mixed filling will be replenished with machines to prevent machine idling and avoid damage. We can also provide a medical-grade Food X-ray inspection device to detect foreign objects in the food that are as small as 0.4mm and automatically divert contaminated food products. Fully automated production lines can significantly increase productivity, reduce labor, curtail repetitive tasks, and allow workforce reallocation to new product development, sales, and marketing.

It takes only one employee to accomplish tasks that generally require 5 to 6 individuals on the production line.

Introducing IoT system to ANKO machines for more accurate production forecasts

After integrating IoT (Internet of Things) systems into our machines, ANKO enables managers to remotely monitor multiple production lines factory efficiency with a mobile device. The IoT system can detect the operational status of various components and automatically send maintenance alerts. From this information, employees can schedule maintenance and procure spare parts in advance to avoid the risk of sudden downtime and thus reduce loss of revenue.

Clear and concise visuals of the machine status

ANKO’s Chairman, Mr. Ouyang, stated, "Each automated food production process may seem simple, but every step from the beginning of the production to packaging, quality control, shipping, and how to extend the lifespan of the machinery can be challenging. We aim to promote automated manufacturing lines and IoT systems to assist enterprises succeed through greater production efficacy."

How can you benefit from ANKO’s products and services? ANKO provides advanced food machines and technology, and our team offers production solutions from food recipe consultation to factory layout planning and total configuration services. We welcome you to visit ANKO’s Booth A2.161 at the iba Show, where we will have multiple machine demonstrations on-site, presented by our professional consultants. We look forward to meeting you in person at the show!

700u

Advanced Dumpling Machine with a Built-in IoT System to Produce Artisanal Food Products

Since the release of the HLT-700U Multipurpose Filling and Forming Machine, its "multi-functional" and "highly flexible" features have piqued the interest of many food manufacturers. To increase support, and reduce mechanical difficulties, ANKO installed the IoT system to our HLT-700 Machine.

Multi-function and Huge Capacity to Achieve High Revenue

ANKO’s HLT-700U Multipurpose Filling and Forming Machine is equipped with a new filling system that can process a wide range of both cooked and raw ingredients to make Dumplings and other products. This includes reduced fat, and fibrous fillings, as well as cooked meats that are less viscous etc. It prevents ingredients from over processing in the hopper and allows them to retain their original food textures. The HLT-700U has the capacity to produce 2,000 to 12,000 pieces per hour, making it suitable for large food factories, central kitchens and independently owned restaurants.

(HLT-700U can process a wide range of ingredients)

Innovative Artisan Molds Produce Foods with Perfect Handcrafted Pleats

ANKO has developed more than 300 forming molds for our clients worldwide to produce their own exclusive products. Many food manufacturers have been drawn to Artisan molds because they provide Handmade Pleats Molds, Thin Edge Molds, and Wave Edge Molds that can be customized to meet the needs of the client. The HLT-700U can mold and shape food products to giving them an appealing and delectable appearance, making it ideal for preparing Chinese dumplings, Pierogi, Sambousek, and Ravioli.

(ANKO fulfills and executes clients' specific product requirements)

IoT-Driven Technology: Prevent Unexpected Mechanical Problems

ANKO, a pioneer in the automated food machine industry, has introduced the Internet of Things (IoT) System to our latest machines. This facilitates all manufacturing data and production yield rates to be remotely monitored on a mobile device, and the data can be collected and analyzed through Big Data Analytics to support informed decision making. Additionally, ANKO's IoT system automatically recognizes parts that may require maintenance and delivers alerts to the ANKO Dashboard. This information is easily accessible and will help to better managing maintenance goals. (For additional information, please see ANKO IoT introduction.)

Extended Application to Increases Product diversity

ANKO’s HLT-700U with an additional EA-100KA Forming Machine can make a variety of products such as Xiao Long Bao, Tang Bao, and Mini Juicy Buns, at a capacity of 6,000 pieces per hour. The shutter unit processes and forms these Soup Dumplings, which are created with very thin wrappers and a maximum of 12 pleats that look, and taste handcrafted. ANKO also provides food preparation equipment, packaging, and food x-ray inspection machinery to meet all your manufacturing requirements.

(Standardized production ensures product consistency and uniformity)

ANKO’s headquarter is in Taiwan and we work with 16 agents and business partners Worldwide including agents in Germany, Poland, the United Kingdom, Russia, Belarus, and Malta all providing high-quality services and support. Visit us at booth A2, 161 for more information and to discuss your food business and future opportunities!

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ANKO’s HLT-700U machine's advanced design and technology offers great reliability and profitability

Food products can be produced automatically with customized forming molds

ANKO's HLT-700U Machine produces authentic and tasty dumplings that look handmade

sr-27

Crafting Perfect Spring Rolls with Comprehensive Spring Roll Production Solutions

This year, ANKO launched a brand-new SR-27 Spring Roll Production Line for high volume Spring Roll manufacturers. It operates with high stability and the filling system is the perfect solution for a wide variety of filling ingredients. A Spring Roll Wrapper Production Solution is also included.

A Mechanical Design Leap! Handling Raw Vegetable Fillings with Ease

Most Spring Roll Machines on the market have difficulties processing fibrous vegetable filling ingredients, and often require additional starch and cooking which affects the vegetables’ original crispness and crunchy texture. The SR-27 Spring Roll Production Line is designed with a pressure-free filling system that simulates a hand proportioning mechanism, thus it can produce Spring Rolls with raw vegetable fillings and any other fillings without any additives or pre-cooking the ingredients.

Additionally, ANKO’s SR-27 machine also can process cooked meat, mixed vegetables and meat, and even sweet ingredients, such as cheese, chocolate with bananas, apples with cinnamon, etc. The size of Spring Rolls can be made from 8.5 cm to 10 cm per piece, and even other customizable sizes. It requires only one employee to operate the machine with a maximum capacity of 2,700 pcs per hour. Suitable for large-scale food factories, central kitchens, and high-volume manufacturers.

(8.5 cm Spring Rolls made with Raw Ingredients)

Delivering High-Quality Spring Roll Wrapper through Automation

ANKO also offers our SRP Automatic Production Line which is dedicated to producing Spring Roll Wrappers for resolving problems caused by outsourced suppliers. Many clients are highly dependent on pre-made Spring Roll Wrappers and often encounter Spring Roll Wrapper supply shortages, lack of quality, and unexpected price increases. Thus, the SRP Automatic Spring Roll Pastry Machine is the best solution to create Spring Roll Wrappers in-house, allowing for a consistent supply and better quality control. In addition, the SRP machine can also make Samosa pastry and even Crepe sheets at a capacity of 9 m/min.

(The SRP machine produces Spring Roll Wrappers automatically while ensuring uniform quality)

ANKO is based in Taiwan and works with 16 agents and business partners around the world. In Europe, we have agents in Germany, Poland, United Kingdom, Russia, Belarus and Malta; all offering high quality services and support. Visit us at booth A2, 161 for further consultation and a conversation about your food business!

Discover more information about Spring Roll Equipment here.

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SR-27 is the best option for Automated Spring Roll Production

ANKO also offers our Spring Roll Wrapper Production Line dedicated to producing Spring Roll Wrappers

The Spring Rolls are perfectly wrapped, sealed and taste just like handmade

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"Smart Production Management" can minimize the dependency on the production line operator’s input and enhance overall production efficiency. By entering optimized parameter settings, AI can provide real-time data feedback and automatically adjust the production parameters to compensate for product weight to reduce food waste.