Canada Multipurpose Filling/Encrusting and Forming Machines Supplier | ANKO FOOD MACHINE CO., LTD.

ANKO is a Taiwan multipurpose filling/encrusting/forming machines and equipment manufacturer. Expert of Food Machine and Production Line Solutions with more than 46 years of food machine experience for multipurpose filling and forming machine in Taiwan. since 1978.

Contact Us
anko@anko.com.tw

Headquarters: +886-2-26733798
For US&CA: +1-909-599-8186

Canada Food Production Solution

ANKO Food Machine Company is the expert in siomai, wonton, baozi, tapioca pearls, dumpling, spring roll machine and provides consulting services.

Canada

Canada is the second largest country by total area, it shares its border with the U.S.A. and spreads all the way out to the Arctic Circle in the north; the extreme weathers and clear seasons helps to define Canadian cuisines, as well as other influences. The early English, Scottish and French settlers had brought much of the culinary arts and techniques to the country; followed by subsequent waves of immigrants, which later on introduced various new ingredients, recipes and dishes from Central, Southern and Eastern Europe, Asia, Latin America and the Caribbean.

Before the new settlers, Canadian aboriginal cuisine consists of wild game, foraged foods and some farmed agricultural products. Maple syrup was collected and used by the aboriginal people in the Eastern part of the country, and is now the national sweetener. Being one of the largest wheat producing countries in the world, Canadians consumed a lot of wheat-based products, such as breads and pasta, followed by potatoes and as staples; protein mostly come from eggs, dairy and beef, as well lots of chicken, pork, salmon and wild games.

In most of the provinces and territories share similar food choices as its neighbor country, except for Quebec, which is highly influenced by the French. ANKO’s food machines are able to produce many popular products such as pastas, ravioli, spring rolls and dumplings that are typically seen in the supermarkets. As well as other special ethnic foods, including pierogi/perogy (Eastern European dumplings), dimsum, gyoza, egg rolls and falafels, etc.

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ANKO Food Food Production Solution - Expert of Food Machine Manufacturer

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine and food making equipment manufacturer in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Food machine sold to114 countries, including food making machines for dumpling, shumai, spring roll, paratha, pastry sheet, samosa and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.