7 Result(s) for Machines: paratha
Automatic Encrusting and Forming Machine
- Max. product weight up to 200 grams
- 2,400 - 4,800 pcs/hr
- 40 - 200 g/pc
Automatic Encrusting and Forming Machine
- Making tasty appearance with shape of rugby
- 1,000 - 4,000 pcs/hr
- 10 - 70 g/pc
Automatic Table-Type Encrusting and Forming Machine
- Most compact machine
- 600 - 3,600 pcs/hr
- 10 - 60 g/pc
Automatic Encrusting and Forming Machine
- Two color wrapper is available
- 1,000 - 4,000 pcs/hr
- 10 - 70 g/pc
Lachha Paratha and Green Scallion Pie Production Line
- More efficient dough feeder
- 2,100 - 6,300 pcs/hr
- 50 - 130 g/pc
Automatic Layer & Stuffed Paratha Production Line
- Special structure can make dough balls with up to 32 layers
- 3,000 pcs/hr
- 40 - 130 g/pc
Automatic Filming and Pressing Machine
- The thickness and size of product can be adjusted as required
- 1,500–3,200 pcs/hr
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12 Result(s) for Food Solutions: paratha
13 Result(s) for Other Pages: paratha
Integrated Plain Paratha Production Line
ANKO’s Integrated Plain Paratha Production Line is designed for high-quality, multi-layer flatbreads. By loading dough and butter into the hopper, the line fully automates pressing, oil-layer folding, rolling, shaping, and flattening—no manual work required. With a film-pressing system, it can produce up to 32-layer round parathas, then automatically film and stack them. The full line connects 11 stations, including dough feeding, forming, aligning, filming, packaging, weight checking, freezing, metal detection, robotic picking, and carton sealing, plus environmental monitoring. With production capacity reaching up to 10,800 pieces per hour, this solution is ideal for frozen flatbread manufacturers and global food factories seeking stable, high-speed production with reduced labor.
Integrated Lachha Paratha Production Line
ANKO's Integrated Lachha Paratha Production Line is designed for high-volume production of frozen layered flatbreads. The line connects 11 stations—from dough feeding, forming, workstation, automatic filming and pressing, packaging, weight checking, freezing, and metal detection to robotic picking, carton sealing, and environmental monitoring—covering every step from preparation to final packaging. Its stretching mechanism creates ultra-thin, semi-transparent dough sheets down to 0.8 mm, stacked into flaky, crispy Lachha Paratha or scallion pies. Once dough and ingredients are loaded, the system automatically sprinkles fillings, rests the dough, rolls, and shapes the product. A 35 meters resting unit provides about 10 minutes of dough relaxation and fat setting, ensuring well-defined layers and ideal texture. Requiring only 13 operators, this fully automated solution is ideal for frozen food manufacturers and global food brands seeking high-capacity, stable, and labor-saving production lines. Click the button below to complete the form to receive more information.
Ramadan – A Food Business Opportunity to serve 2 billion Consumers Worldwide
Ramadan is the holy month for Muslims worldwide and it is a time of fasting, prayer, and spiritual reflection. The fasting begins immediately after Suhoor (the pre-dawn meal) and ends at sunset. However, this limited mealtime increases their food expenditures.
To get a glimpse of how irreplaceable the Indian lacha paratha is in Southeast Asia
Do you know that, after the Indian lacha paratha was introduced to Southeast Asia, it becomes so popular that the price is used as an economic indicator, and it is ordered the most at two largest delivery companies in Malaysia? In addition to the classic flavor, what flavors are created to satisfied cravings? The issue offers a glimpse of the importance of Indian lacha paratha in Southeast Asians’ lives.
2016 Taipei Int’l Food Processing & Pharm. Machinery Show
Asian food culture covers a wide variety of cuisines, especially the Chinese cuisine in Chinese society. With globalization, the borders between countries become vague over time, which is then accompanied by fusion cuisines and creative recipes. ANKO has 40 years of experience in manufacturing food machines which are successfully exported to 113 countries and able to produce 265 types of food, including traditional ethnic foods and innovative food products. Moreover, machine customization is our greatest strength to meet individual demand. Welcome to visit us and have a face-to-face interaction. Not only are many kinds of machines and catalogues prepared, but we are ready to introduce and demonstrate machinery for you at 2016 Taipei Int'l Food Processing & Pharm. Machinery Show. ANKO is worthy of your trust. Seeing is believing. In addition to food processing machines, ANKO offers turnkey projects to integrate food preparation and product packaging equipment into a production line, which greatly saves purchaser's time and cost. If you plan to visit our booth, please click RESERVATION icon to fill in the following form. We will set up a visit and assign a professional engineer to assist you.
2016 NRA Show in Chicago, USA
NRA Show is one of the world's largest food and equipment exhibitions. It brings the hospitality industry leaders together, including operators in food and equipment businesses. Exhibitors from nearly 30 countries are in the show to set the trend and display new items. It is considered a significant fair to learn new food technology and trends at first hand. ANKO is also gearing up to demonstrate four machines - HLT-700XL, EA-100KA, SD-97W, and SB-800 -they are able to make more than one hundred food products in total. For more details of these machines, please see the following information. If you plan to visit our booth, please click RESERVATION icon to fill in the following form. We will set up a visit and provide a useful introduction of the machine you are interested in. We look forward to seeing you at our booth. Our professional engineers are ready to assist you.
FOOD and HOTEL show 2016 in Singapore.
International FOOD and HOTEL Fair Singapore 2016 is approaching. ANKO will attend the event from 12th to 15th April, please feel free to visit us. If you require any further information, do not hesitate to contact us. ANKO will offer you the most professional services. The display machines are HLT-700XL, EA-100KA, SD-97W, SD-97SS. For more details of these machines, please see the following information. If you plan to visit our booth, please click RESERVATION icon to fill in the following form. We will set up a visit and provide a useful introduction of the machine you are interested in. We look forward to seeing you at our booth. Our professional engineers are ready to assist you.
SALIMA-MRK show 2016 in Czech Republic.
International Food Fair Czech Republic 2016 is approaching. ANKO will attend the event from 17th to 20th February, please feel free to visit us. If you require any further information, do not hesitate to contact us. ANKO will offer you the most professional services. The display machines are HLT-700XL, SD-97W. For more details of these two machines, please see the following information. If you plan to visit our booth, please click RESERVATION icon to fill in the following form. We will set up a visit and provide a useful introduction of the machine you are interested in. We look forward to seeing you at our booth. Our professional engineers are ready to assist you.