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Double-Line Multipurpose Filling & Forming Machine

HLT-700DL

Double-Line Multipurpose Filling & Forming Machine - HLT-700DL. ANKO Double-Line Multipurpose Filling & Forming Machine

ANKO Double-Line Multipurpose Filling & Forming Machine

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HLT-700DL Double Line Multipurpose Filling & Forming Machine, one of the main models of ANKO, features stable filling system and two forming mold sets to increase production capacity to 60,000 pcs/hr, the number has doubled compared with the single-line machine, without compromising the product's appearance. The easy-change forming mold of HLT series offers companies increased flexibility and extensibility in production. Tens of products can be made in one machine such as dumpling, potsticker, samosa, har gow, pasta, etc. The HLT-700DL greatly increase production capacity, as well as decrease labor costs and food wastes, providing high quality products remaining artisanal characters.

Certification No.

  • Taiwan Patent No.M509541

Automatic Pasta Forming Machine

Double-Line Multipurpose Filling & Forming Machine



Double-Line Dumpling and Pasta Making Machine



Specifications Table

Size 1,700(H) x 850(W) x 1,700(D) mm
Electricity 220/380/415 V,50/60 Hz,3 Phase,11 kW
Capacity 750 kg/hr (about 3,600 - 60,000 pcs/hr)
Stuffing Hopper Capacity 84 L
Product Weight 2 - 160 g/pc
Machine Weight 950 kg

Forming Mold List
 
Weight
Length
Width
Shape
Capacity(pcs/hr)
2-80g
15-125mm
10-50mm
Half Moon
6,000-60,000
15-100g
60-120mm
50-85mm
Triangle
6,000-30,000
200g
200mm
100mm
Half Moon
3,600
12-75g
30-125mm
15-90mm
Rectangular
6,000-30,000
20-30g
45-55mm
30-35mm
Irregular
4,000-5,000
5-50g
Dia. :30-65mm
Round
10,000-25,000
12-80g
35-80mm
35-80mm
Square
10,000-30,000
Customization
Animal Shape
According to Product Size

**22種以上的標準模具供您選擇

Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

  • Dough can be made with cold, warm or hot water.

    Margarine content in dough can be up to 20% to make wrappers crispy after baking or frying.

  • It is designed to process different types of dough such as dough made form all-purpose flour, high-gluten four, semolina flour, starch, wheat starch, and pizza dough, or even mashed potato.
  • Innovative filling system is suitable for diverse kinds of filling such as meat, cheese, vegetable, as well as cubed shrimp, meat, and potato to create various combinations.

Advantage

  • High production capacity.
  • The unique water-cooling system can prevent heat from degrading the quality of the dough.
  • Touch panel allows users to set the control value each time a button is pressed or key in a number directly.
  • Error message will display on the screen for users to quickly diagnose and repair problems.
  • Users can store and access 9 groups of parameter settings.
  • Touch panel can turn 180 degrees, which facilitates users operate machine at any sides.
  • Double dough hopper and forming mold sets can be operated individually to make food in different shapes (under certain conditions).
  • Double forming mold sets can operate separately.
  • Filling hopper is easy to uninstall for cleaning.
  • Thickness of wrapper and quantity of filling are adjustable.

TAG: pasta machine, dumpling machine, momo machine, pierogi machine, tortellini machine,

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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