Piadina Machine and Production Solution | Automatic Piadina Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO's Piadina Production Line delivers 2,000 pieces/hr with adjustable pressing and heating parameters. Complete solution includes recipe consultation, equipment procurement, and production planning for Italian flatbread manufacturers worldwide since 1978.

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Piadina Machine and Production Solution

Automated piadina making equipment with pressing and heating technology, producing up to 2,000 pieces per hour with customizable thickness and temperature settings for commercial food production.

Piadina production planning proposal and equipment
Piadina production planning proposal and equipment
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Piadina

Professional Piadina Production Line Planning and Recipe Consultation Services

Model no : SOL-PDN-0-1

Piadina is also known as "piada" in Italian. It is a type of flatbread that originated in the Emilia Romagna region of Italy and is typically wrapped with salami, prosciutto, and tomatoes into a flatbread sandwich. Alternatively, instead of cured meats, cheeses and arugula are the vegetarians' favorite. A plain piadina can also be spread with Nutella or jams and made into a quick dessert. ANKO's Piadina Production Line has maximum productivity of 2,000 pieces per hour. The parameter settings can be adjusted to meet different product specifications. Production line planning, recipe consultation, and additional equipment procurement are all available to provide the tools necessary for your success. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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How It Works



Piadina Production Solution

Piadina is typically made with flour, water, salt, olive oil, or lard. The automated production process starts with the dough mixing process, and the individually divided dough balls will be placed onto the conveyor, pressed, and then baked into flatbreads. The parameter settings can be adjusted for the specific thickness of the flatbread. ANKO's team of professionals can help you procure dough mixers, pressing and heating devices, and the packaging machines you need to complete your production line.

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Pressing

Pressing

The final products' pressing temperature, time, and thickness are all adjustable via the parameter settings. The heated flatbread presser is made with food-grade stainless steel and aluminum alloy certified and tested to be food-grade safe.

Pressing

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ANKO Pressing and Heating Machine

Pressing and Heating Machine

APB Series

The APB Series is designed to press dough balls into a circle with a heating plate. It can make Peking duck wrapper, pita bread, filled paratha, chapati, and tortilla. According to individual needs, temperature, pressing time, and product thickness are adjustable. The Pressing & Heating Machine is made of food grade materials, stainless steel, and aluminum alloy (processed), and complies with hygiene regulations. We assure you of reliable and professional machines. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Specifications

Capacity: 2,000 pcs/hr

Features

  • Voltage can be designated.
  • The thickness of piadina wrapper and the amount of filling can be adjusted by parameter setting.
  • The shape of piadina can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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How Can You Scale Piadina Production from Handmade to 2,000 Pieces Per Hour?

ANKO's automated piadina production line eliminates the bottleneck of manual production by delivering consistent output of 2,000 pieces per hour with precise control over thickness, pressing time, and temperature. Our turnkey solution includes production line planning, equipment integration, and recipe consultation to help you transition from labor-intensive handmade processes to efficient automated manufacturing while maintaining authentic Italian flatbread quality. Contact us for a customized capacity analysis and ROI projection based on your specific production requirements.

Beyond equipment supply, ANKO provides comprehensive turnkey solutions for piadina manufacturing operations, including production line planning, recipe consultation, auxiliary equipment procurement, space requirement analysis, and layout design services. With 47 years of experience serving food manufacturers in over 114 countries, our engineering team works closely with clients to customize production lines that accommodate diverse product variations—from plain piadina to filled versions with meats, cheeses, or sweet spreads. The system's modular design allows for flexible configuration, enabling manufacturers to scale operations, exchange forming molds for different shapes, and integrate additional processing equipment such as dough mixers and packaging machines. Whether you're a central kitchen, food factory, chain restaurant, or food machinery distributor, ANKO's piadina production solutions deliver the automation, consistency, and efficiency required to compete in today's competitive flatbread market.