Pressing and Heating Machine Food Production Equipment | ANKO - Expert of Food Machine Manufacturer

ANKO APB Series Semi-Automatic Pressing and Heating Machine for flatbread, paratha, chapati, tortilla, and Peking duck wrapper production. Adjustable temperature, thickness 1-3mm, capacity up to 2,000 pcs/hr. CE certified, food-grade materials. 47 years manufacturing experience.

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Pressing and Heating Machine (APB Series)

Professional APB Series equipment for producing paratha, chapati, tortilla, pita bread, and Peking duck wrappers with adjustable temperature and thickness control

Pressing and Heating Machine

Semi-Automatic Pressing And Heating Machine

Model no : APB Series

The APB Series is designed to press dough balls into a circle with a heating plate. It can make Peking duck wrapper, pita bread, filled paratha, chapati, and tortilla. According to individual needs, temperature, pressing time, and product thickness are adjustable. The Pressing & Heating Machine is made of food grade materials, stainless steel, and aluminum alloy (processed), and complies with hygiene regulations. We assure you of reliable and professional machines. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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How It Works

Pressing and Heating Machine automatically presses and heats the dough when the dough is detected
Panel is easy to operate
Temperature, pressing time, and product thickness are adjustable to make Peking duck wrappers, pita bread, filled paratha, chapati, and tortillas
Safety shields protect workers from injury and meets the CE certification

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Specifications

Model No. APB-2HS APB-1
Dimensions 1,180 (L) x 1,800 (W) x 1,600 (H) mm 1,180 (L) x 750 (W) x 1,600 (H) mm
Power 17 kW 5.7 kW
Capacity 1,600–2,000 pcs/hr per line 800–1,000 pcs/hr
Heating plate 350 (L) x 350 (W) mm, 2 pieces 350 (L) x 350 (W) mm
Thickness of pastry 1–3 mm (adjustable)
Weight (net) 250 kg 190 kg
Weight (gross) 470 kg 360 kg

Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

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How Do I Transition from Manual to Automated Flatbread Production?

ANKO provides complete turnkey planning consulting services, guiding you through every stage of automation from equipment selection to production line integration. Our APB Series has successfully helped manufacturers in Bangladesh, India, Kenya, and the UAE transform their operations, reducing labor dependence by up to 70% while increasing daily output to 40,000+ wrappers. Schedule a consultation with our food processing experts to design your customized automation solution with ROI projections and implementation timeline.

The APB Series offers two models to accommodate different production scales: the APB-2HS with dual heating plates delivers impressive capacity of 1,600-2,000 pieces per hour across two production lines, while the compact APB-1 model produces 800-1,000 pieces per hour, perfect for medium-scale operations. Both models feature intuitive control panels for easy operation, automatic dough detection systems for streamlined workflow, and comprehensive safety shields that protect workers while meeting CE certification requirements. Backed by ANKO's 47 years of food processing equipment manufacturing expertise and successful installations across 114 countries, the APB Series has proven its reliability in diverse markets from India and Bangladesh to the United Arab Emirates and Kenya, helping food manufacturers reduce labor costs while maintaining authentic handmade taste and consistent product quality.