Your Cigar roll Production Planning And Cigar roll Recipe Consultant.
Model no : SOL-CGR-0-1
Cigar Rolls are delicious Spring Rolls made into delicate bite sizes, making them the perfect appetizer and finger food to serve at events and gatherings before the main meal. A Lumpia Shanghai business in the Philippines branded out to the world with great success; they opened retail stores in Hong Kong, Japan, the United States, and many countries in Southeast Asia. ANKO recognized the enormous potential of the Global Spring Roll market. Therefore, we developed automated machines that produce Cigar Spring Rolls filled with various ingredients such as chicken, cheese, and vegetables. ANKO’s machines can also produce Spring Rolls, Egg Rolls, and Lumpia Shanghai, providing the advantages needed to succeed in the competitive Spring Roll Market.
Optimized and Customized Cigar Spring Roll Production
Spring Rolls are a popular party snack. Varieties include Chinese Spring Rolls, Vegan Cigar Spring Rolls, Turkish Cheese and Herb Cigars, Moroccan Meat Cigars, Cheese Spring Rolls, Sweet Spring Rolls, and Chocolate Spring Rolls. To increase productivity and reduce labor, ANKO recommends our semi-automatic Spring Roll equipment for producing smaller-sized open-end and sealed Cigar Spring Rolls.
ANKO SRPF Series Semi-Automatic Spring Roll and Samosa Production Line includes a pastry sheet maker, a filling system, a conveyor belt, and a worktable for completing the manual folding process. The pastry maker can produce Spring Roll Wrappers, Samosa Wrappers, Egg Roll Wrappers, and Crepe Sheets; the filling system can process various ingredients. The entire automated process begins with baking the wrapper sheets made from pre-mixed batter, dividing the wrappers, and extruding filling onto the Spring Roll wrappers. Then, the product is completed by manual forming.
Additionally, ANKO can provide you with implemented Cigar Spring Roll Production Solutions, including machine configuration at different food preparation and processing stages. ANKO also has our in-house “Food Lab,” an industry first to provide professional recipe consultation services to ensure the Cigar Spring Rolls are made with great texture and taste, just like they were handmade.
- Open-ended Cigar RollsOpen-ended Cigar Rolls
- Final products resemble ...Final products resemble hand-made Cigar Rolls
- Cigar Rolls made with au...Cigar Rolls made with automated production
- Firmly filled Cigar Roll...Firmly filled Cigar Rolls
Rolls / Wraps
- Sheeting / Wrapping
Sheeting / Wrapping
ANKO’s Cigar Spring Roll Machine can produce products from 30 to 80 grams per piece at a capacity of 2,400 pieces per hour. The thickness of the wrappers can be adjusted from 0.4 to 0.8 mm, and the type of filling ingredients and the length of the final products can be changed, all to meet your specific Cigar Spring Roll requirements.
The client was using ready-made spring roll pastry sheets to produce organic fried spring rolls. Though he has to…
The client runs chain restaurants and receives frozen food orders from supermarkets in Canada. Because of increasing demands, they purchased machine from ANKO…
Since client's business grew, he would like to increase productivity and improve the looks of products. He had been looking for a solution…
This cooperation is not the first time. The client had bought our machine before and was satisfied with quality and productivity…
The client purchased our HLT-series, PP-2, SD-97, SRP, and Maammoul Production Line, full of confidence in ANKO's machines. This time, he decided to buy…
Years ago, the client bought SR-24 spring roll machine from ANKO. This time, he placed another order because he trusts ANKO…
The client was seeking a food machine supplier possessing high quality machines and professional services. They heard ANKO…
The Best Selection - Get Started with Us to Discuss Your Needs
Semi-Automatic Spring Roll and Samosa Production Line
The Semi-Automatic Spring Roll and Samosa Production Line consists of a pastry making machine, a filling depositor, and a conveyor with working table for manual wrapping. The pastry making machine can produce spring roll pastry, samosa pastry, egg roll pastry, and even crepe, and the filling depositor can work well with a wide variety of filling. After pouring batter and filling in hoppers, the production line automatically bakes batter, cuts pastries, and deposits required amount of filling, and then workers can wrap spring rolls on the conveyor's working table. Moreover, the machine can connect with stacking machine to stack pastries alone for selling. Want to get a quick quote and consultant? Please click the button below and fill out the form.More Info Compare searies machine
Compare with Similar Models
Capacity: 2,400 pcs/hr
*Base on200 x 200 mm Cigar-roll
- Voltage can be designated.
- The thickness of cigar roll wrapper and the amount of filling can be adjusted by parameter setting.
- The shape of cigar roll can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
Central kitchena place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
Food factorya building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
Kitchen design and equipment suppliera person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
Machine distributora person or organization that buys great food machines and sells them to local customers.
Entrepreneur who wants to invest in the food industrysomeone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
Cloud kitchena place where a large amount of food is prepared and cooked for takeout and delivery.
Restaurant/Cafeteriait refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
Hotela place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
Schoolit refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
- Best Selling
- Related Food Solutions Type