Taste Of Tradition, Pioneer In Production
Years excellent experience
Customers across countries
The Global Food and Hospitality Industries have been dramatically affected by COVID-19 over the past few years. Many food companies and restaurants have to adapt and change to create more innovative dining experiences that are cost effective and this has inspired many interesting Pop-Up Restaurants.
Chocolate desserts are often served at the end of a meal and are very popular on special occasions. Chocolate can also be added into different recipes to create delicious foods, especially in the recent years, it has been used in a variety of different healthy snacks and functional foods for people with...
The 2022 International Baking Industry Exposition (IBIE) is organized by the American Bakers Association and will be held at the Las Vegas Convention Center in September. This year more than 1,000 leading manufacturers and suppliers of baking ingredients, raw materials, processing and baking equipment...
The "NRA Show 2022" which is produced by the National Restaurant Association is the largest annual gathering of the food service industry in the United States, and this year it will be held at the McCormick Place Exhibition Center in Chicago. The show brings together a multitude of exhibitors including...
The demand for frozen food products and ready-to-eat meals is rapidly growing after the pandemic, and cloud kitchens have become an increasingly popular new business. ANKO is a leading Food Machine Manufacturing Company with over 40 years of experience and clients in 112 countries. ANKO supplies high...
Meatballs are popular around the world; people add different ingredients and seasonings according to the recipes of their country of origin, culture, and even personal experiences. This dynamic makes meatballs versatile, unique and in high demand.
Customers want to increase production capacity by moving from manual to automatic production. However, sometimes machine-made dumplings cannot meet their required shape.
Due to longer shelf-life and convenience, the demand for frozen food is soaring. To make frozen food, in addition to food forming machines, you may need a specialist freezer, minor adjustments to your...
Recently, due to the COVID-19 lockdown, the demand for frozen food and ready-to-eat food is growing while people are unable or less willing to eat in restaurants.
ANKO Spring Roll Production Line. The client's products are Halal food, including spring roll with vegetable stuffing, chicken and onion stuffing, cheese stuffing as well as beef stuffing, permissible...
To increase food production capacity and expand food product line are the main reasons that food factory owners contact ANKO.
ANKO Automatic Layer Paratha Production Line. The quality, weight, and size of the handmade paratha aren't consistent and the production capacity is low.