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Send an inquiry Curry Puff machine and equipment

Curry Puff machine and equipment

Curry Puff Machinery

ANKO has many machine models types suitable for producing curry puffs. The customized puff pastry production line is suitable for making multilayered pastry products. Then the filling, folding and shape-forming procedures can automatically make the flaky multi-layered curry puffs. Additionally, by changing molds, the machine is able to produce apple pies and various puff pastries. These two model machines can also be customized with various molds, in order to produce desired products.

About Curry Puff

Curry puff is a half-moon shaped pastry with curry flavored potato, minced chicken or beef, commonly found at the street food stand in South East Asian countries. There are mainly two different types of curry puffs, one is made with and shorting, by folding fats in the dough to form layers, then divide dough into small portions and rolled into round flat wraps. Finally the pastry is stuffed and folded into half-moon shaped dumplings and deep-fried into flaky curry puffs. On the other hand, non-layered dough is used instead, resulting a thin but single layered curry puff. Furthermore, similar snack named “epok-epok” is also found in Malay culture.

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The machines listed below are designed for making Curry Puff. Please feel free to contact us via the form below. We will happy to answer any questions you may have regarding our products, services, and turnkey projects.

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ANKO Curry Puff Food Machine List
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Curry Puff - Double-Line Multipurpose Filling and Forming Machine
HLT-700DL

Double-Line Multipurpose Filling and Forming Machine

Curry Puff machinery

HLT-700DL Double Line Multipurpose Filling & Forming Machine, one of the main models of ANKO, features stable filling system and two forming mold sets to increase production capacity to 60,000 pcs/hr, the number has doubled compared with the single-line machine, without compromising the product's appearance. The easy-change forming mold of HLT series offers companies increased flexibility and extensibility in production. Tens of products can be made in one machine such as dumpling, potsticker, samosa, har gow, pasta, etc. The HLT-700DL greatly increase production capacity, as well as decrease labor costs and food wastes, providing high quality products remaining artisanal characters.

Curry Puff - Multipurpose Filling and Forming Machine
HLT-700U

Multipurpose Filling and Forming Machine

Curry Puff machinery

The new Multipurpose Filling & Forming Machine - HLT-700U - is capable of mass-producing dumplings with handmade pleats, full filling, and an attractive shape.
In addition to the shaping mechanism, the filling extruding system is also upgraded to smoothly and stably extrude filling mixtures with less oil and even larger dices, for example, plant-based filling with a higher proportion of stems or loose cooked minced meat. HLT-700U can make 12,000 pieces of 25-gram dumplings per hour. Also, it only requires just 1.5 square meters installation area and is therefore suitable for small restaurants to large food factories.

Curry Puff - Multipurpose Filling and Forming Machine
HLT-700XL

Multipurpose Filling and Forming Machine

Curry Puff machinery

Multipurpose Filling & Forming Machine has been approved by many clients. Just change the forming mold, HLT-700XL can produce various foods such as dumpling, fry dumpling, samosa, hargao, ravioli, etc. With HLT-700XL, any food maker can transform business to automatic production with no trouble. The Multipurpose Filling & Forming Machine is helpful to increase productivity, uniform food specification as well as decrease labor cost and ingredient waste.

Curry Puff - Customized Puff Pastry Production Line

Customized Puff Pastry Production Line

Curry Puff machinery

ANKO's customized production line comes in different specifications, suitable for different types of food businesses. Even the complicated production of puff pastry can be automated!Customized Puff Pastry Production Line is exactly tailored to produce food with multiple processes, capable of processing dough weighing up to 600 kg per hour. For meeting different levels of automation, processing equipment such as cutter, wrapping device, fryer, etc. is optional to save labor costs and food. Moreover, we have years' experience in turnkey planning to assist customers build new production lines from the beginning, including ingredient processing, food producing, cooking and packaging devices, based on expected capacity and available space. Double or triple production lines are also provided for enhancing capacity and efficiency.

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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