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Pani Puri Machine and Equipment

Pani Puri Machinery

ANKO's APB Pressing and Heating Machine is equipped with an instant heat-pressing function that is able to form uniformed flatbreads without overcooking the dough, suitable for manufacturing products like puri, khakhra or chapati for chain restaurants, supermarkets or frozen food brands. The machine is recommended for producing various other plain or stuffed flat breads and ethnic pastries.

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The machines listed below are designed for making Pani Puri. Please feel free to contact us via the form below. We will happy to answer any questions you may have regarding our products, services, and turnkey projects.

About Pani Puri

Pani puri, panipuri or pani poori, literally means, “water bread” in Hindi, it's a common street food item in many regions in India, but the actual origin remains unknown. Pani puri is also known as Phuchka in East India, otherwise, Gol Gappa, pani ke bataashe, phulki, patashi or gupchup in other regions and dialects.

Puri or poori or boori (Urdu پوری (pūrī), Oriya ପୁରି(pūrī), Bengali: পুরি (pūrī), Tamil பூரி (pūri), Kannada ಪೂರಿ (pūri), Telugu పూరి (pūri), Turkish:Puf böreği) is an unleavened Indian bread, commonly consumed in Pakistan,India and other countries of South Asia. It is consumed for breakfast, as a snack or light meal. Puri was derived from South India, and is a staple food for the malayalam community. Panipuri consists of “puri” which is a crispy bread puff, the dough is simply made with wheat flour, ghee and water, then deep-fried into a hollow ball. Then after lightly tapping open the puri, “pani” (water, but also refers to liquid and sauces) is added with flavorful condiments such as chopped onions, chickpeas and herbs.

Puri is most commonly served at breakfast. It is also served at special or ceremonial functions as part of ceremonial rituals along with other vegetarian food offered in prayer as prasadam. The name Puri comes from the Sanskrit word पूरिका (pūrikā).

TAG: Pani puri machine, Puri machine, Fuchka machine, Puchka machine, Gol gappay machine, Poori machine, Puri machine,

ANKO Pani Puri Food Machine List
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Pani Puri - Pressing and Heating Machine
APB Series

Pressing and Heating Machine

Pani Puri machinery

ANKO's Pressing & Heating Machine forms flat dough with pressing and heating such as peking duck wrapper, pita bread, stuffed paratha, chapatti, and tortilla. According to individual needs, temperature, pressing time, and product thickness are adjustable. The machine is made of food grade materials, stainless steel, an...

Pani Puri - Automatic Encrusting and Forming Machine

Automatic Encrusting and Forming Machine

Pani Puri machinery

Automatic Encrusting and Forming Machine can produce many kinds of large-sized foods, up to 200 grams per piece, and 4,800 pieces per hour. The ease of changing shutter unit is a well design in making products with patterned or non-patterned. Moreover, large-sized foods with bean paste, meat, sesame paste or no stuffin...

Pani Puri - Automatic Table-Type Encrusting and Forming Machine

Automatic Table-Type Encrusting and Forming Machine

Pani Puri machinery

Table Type Automatic Encrusting and Forming Machine is a small size machine, stainless steel, for limited space. The shutter unit designed by ANKO not only enhances the stability of production process, but also varies products through the ease of changing shutter unit. Products with patterned or non-patterned; with bea...

Pani Puri - Automatic Encrusting and Forming Machine

Automatic Encrusting and Forming Machine

Pani Puri machinery

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are produci...

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