How Can You Achieve Consistent Cake Slicing Quality While Increasing Production to 200+ Pieces Per Hour?

ANKO's CS-480 features proprietary double vibration blade technology that ensures every cake slice maintains a perfectly flat surface and uniform appearance, eliminating the inconsistencies of manual cutting. With adjustable thickness settings in 5mm increments and automated conveyor speed control, you can standardize your production while achieving 200 pieces per hour. Our engineering team will analyze your current production challenges and demonstrate how the CS-480 integrates seamlessly into your existing workflow. Contact us today for a customized consultation and discover how bakeries across 114 countries have transformed their cake production efficiency.

Backed by ANKO's 47 years of food processing equipment expertise and proven success in over 114 countries, the CS-480 cake slicer delivers the reliability and efficiency demanded by high-volume bakery production environments. The machine's intuitive operation, combined with adjustable conveyor speed and slicing distance, enables seamless integration into existing production lines while minimizing labor requirements. The included safety cover ensures operator protection, while the easy-to-clean design reduces downtime and maintenance costs. Whether you're operating a central kitchen, commercial bakery chain, or industrial confectionery facility, this automatic horizontal cake slicer transforms your cake production capabilities, delivering consistent quality and maximizing operational efficiency for your business growth.