Full Spring Roll Production Revealed! From Vegetable Preparation to Automatic Wrapping
30 Oct, 2025This online demo will showcase the complete spring roll production solution, covering every step from vegetable preparation to production and back-end equipment. Starting with fresh ingredients such as cabbage, carrots, and glass noodles, we’ll demonstrate how to build an efficient, fully automated spring roll production line — from wrapping and frying to packaging and inspection.
The spotlight will be on the SR-27 Spring Roll Machine, featuring its high-speed, stable performance and wide filling adaptability. Watch the operation and discover how it helps manufacturers achieve maximum productivity and consistent quality.
- Online demo highlights:
- Filling Preparation: Demonstration of vegetable filling made with raw cabbage, carrots, and glass noodles.
- Spring Roll Production: Online performance of the SR-27’s high-speed forming process.
- Recipe Insights & Case Sharing: Introduction to Filling Varieties and Success Stories Sharing
- Post-Production Equipment: Static showcase of frying machines, robotic pick-and-place, weighing, and X-ray inspection systems.
- Bonus Feature: Automatic Spring Roll and Samosa Pastry Sheet Machine (SRP) — Produces up to 2,700 wrappers per hour.
Event Time
Date: November 20, 2025
Time: 10:00 AM Central European Time | 13:00 PM Gulf Standard Time
Language: English
Speaker: Andy Tseng – Senior Regional Manager
Notes: Please send us your questions in advance.






