Can One Machine Handle Your Diverse Product Portfolio from Energy Balls to Stuffed Sesame Balls?

The RC-180's versatile design accommodates an impressive range of ball-shaped products from 10g to 70g, making it perfect for manufacturers with diverse product lines. From trending energy balls and snowball cookies to traditional cham cham and ovoid-shaped confections, this single machine eliminates the need for multiple specialized equipment investments. The adjustable conveyor system and gentle rolling action preserve product integrity whether working with delicate mochi dough or dense cookie mixtures. Download our product catalog to explore the full range of applications and see case studies from successful implementations in the UK, India, Kuwait, and Taiwan.

The RC-180 rounding conveyor utilizes an innovative rolling mechanism that gently shapes dough pieces into perfect spheres as they travel along the automated conveyor belt. Its compact footprint of 1,620mm x 670mm x 1,145mm makes it suitable for various production floor layouts, while the efficient 0.18 kW power consumption keeps operational costs minimal. This food ball forming machine has been successfully deployed in production facilities across 114 countries, serving diverse applications from traditional Asian desserts to contemporary health snack production. The machine's versatility extends to processing delicate filled products without compromising filling integrity, while maintaining consistent texture and appearance across every batch. Whether you're scaling up from manual production or upgrading existing automation, the RC-180 delivers the reliability and performance that food manufacturers demand in today's competitive market.