Chinese | Machine and Production Solution - ANKO Expert of Food Machine Manufacturer

Located in Taiwan, Chinese Machine and Production Solution manufacturer and supplier. Wherever the Chinese people go the Chinese dishes will spread over the place. Chinese cuisine is one of the top three cuisines in the world, famous for its particular cooking style. We can say that the Chinese cuisine has evolved into different regional dishes, but we can also say that the dishes fused with local ingredients and cooking styles enrich the Chinese cuisine.The flour-based dishes are good examples, which vary depending on different cultures, cooking traditions, etc., such as Shandong mantou, Tanjin Goubuli (also known as Go Believe) baozi, Jiansu crab roe shumai, Guangdong lotus seed bun and crystal dumpling, and the customs of having dumplings in the winter solstice and noodles in the summer solstice in Beijing.Traveling across the oceans, Chinese dishes can also be found from northern to southern hemisphere. Mantou with sweet flavor broadening in the mouth as chewing, baozi with soft outside and rich inside, shumai with the aroma of bamboo given by the bamboo steamer, xiao long bao with juices that drips down after the first bite, and the commonly seen dish in the Chinese New Year - spring roll. Those are hearty meals for all Chinese people who live abroad. Expert of Food Machine and Production Line Solutions with more than 46 years of food machine experience for multipurpose filling and forming machine in Taiwan.

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Chinese Machine and Production Solution

Are you in search of Chinese Food production solution? / ANKO Food Machine Company is the expert in siomai, wonton, baozi, tapioca pearls, dumpling, spring roll machine and provides consulting services.

Chinese Food
Chinese Food

Chinese

Are you in search of Chinese Food production solution?

Wherever the Chinese people go the Chinese dishes will spread over the place. Chinese cuisine is one of the top three cuisines in the world, famous for its particular cooking style. We can say that the Chinese cuisine has evolved into different regional dishes, but we can also say that the dishes fused with local ingredients and cooking styles enrich the Chinese cuisine.

The flour-based dishes are good examples, which vary depending on different cultures, cooking traditions, etc., such as Shandong mantou, Tanjin Goubuli (also known as Go Believe) baozi, Jiansu crab roe shumai, Guangdong lotus seed bun and crystal dumpling, and the customs of having dumplings in the winter solstice and noodles in the summer solstice in Beijing.

Traveling across the oceans, Chinese dishes can also be found from northern to southern hemisphere. Mantou with sweet flavor broadening in the mouth as chewing, baozi with soft outside and rich inside, shumai with the aroma of bamboo given by the bamboo steamer, xiao long bao with juices that drips down after the first bite, and the commonly seen dish in the Chinese New Year - spring roll. Those are hearty meals for all Chinese people who live abroad.

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Result 1 - 24 of 51

ANKO Food Machine and Production Solution - Expert of Food Machine Manufacturer

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including food making machines for dumpling, shumai, spring roll, paratha, pastry sheet, samosa and so forth.

ANKO Food Machine Company is the expert in siomai, wonton, baozi, tapioca pearls, dumpling, spring roll machine and provides consulting services. Expert of Food Machine and Production Line Solutions with more than 46 years of food machine experience for multipurpose filling and forming machine in Taiwan.

ANKO has been offering customers high-quality food machines and consulting service, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.