ANKO STORIES
How ANKO Provides Beef Roll Making Machine And Also Delivers Professional Solutions To Win Client's Heart »»
ANKO's Food Processing Equipment Assists A Shoe Seller To Start A Food Business »»
110 Countries 39 Years - ANKO Food Machines Help You Reach Frozen Food Market »»
ANKO's Paratha Production Line - From Individual Food Machine To Turnkey Project »»
ANKO Food Machine Prevails Over Handmade Pastry Sheet »»
A Path to Your Food Machine Solution - ANKO »»
ANKO Siomai Processing Equipment, As Good As Handmade »»
ANKO Food Machine in Australia »»
ANKO Big Investment Move For High Quality Food Machine Supply »»
ABC Pastry Buys Dumpling Food Processing Equipment From ANKO »»
Sells Spring Roll Machines To A World Leading Food Company - C.P. Group and PT.Centralwindusejati »»
ANKO 20 Million USD Investment On A Food Machine Plant »»
French Restaurant Uses ANKO Maamoul Machine And Kubba Machine To Serve The Best »»
Master Siomai Uses ANKO Siomai Making Machines For Their 700 Franchises »»
Nilgiris Buys Food Processing Machine To Market Their Brand »»
ANKO Calzone Machine For MiniStop In The Philippines »»
Filipino Spring Rolls Special Made From Jollibee »»
Calzone Machine For A Leading Mexican Food Importer In Japan »»
HOME » FOOD CATEGORY » Samosa Pastry
ANKO's SRP-Series are Spring Roll and Samosa Pastry Sheet Machines that are capable of producing various thin pastry sheets, such as samosa pastry, spring roll pastry and even crepes. The machines only require loading initial premixed batter in the hoppers/tanks, then it will automatically distribute batter evenly onto the conveyer belt to bake. After the pastry is cooked, it will then be cut into uniformed pieces, stacked up into piles with the programmed number of sheets, and ready for packing, freezing and/or distribution. The thickness of the pastries is at adjustable range from 0.4-0.8mm, and the maximum width is up to 420 mm, but special sizes can be customized.
The SRP-Series come in different models, starting from SRP-20, to SRP-45 and SRP-90, featuring efficiency and productivity from 3,600 pcs of samosa pastry per hour up to 16,200 pcs/hr.
Samosa is a baked or deep-fried pastry with savory fillings. It may be considered an appetizer, snack or even entrée that are found in family kitchens to commercial ones throughout Southeast Asia, the Arabian Peninsula, the Mediterranean and even many parts of Africa. Traditionally, the samosa pastries were handmade; relatively more labor intensive and time consuming, especially for commercial kitchens and food factories.
The machines listed below are designed for making Samosa Pastry. Please feel free to contact us via the form below. We will happy to answer any questions you may have regarding our products, services, and turnkey projects.
Watch Samosa Pastry machine demo
TAG: samosa pastry machine, samosa wrapper machine, samosa sheets machine, samosa pastry making machine, samosa pastry maker, samosa sheets making machine, samosa sheets maker, samosa wrapper machine, samosa wrapper making machine, samosa wrapper maker,
SRP is a food processing machine for automatically producing spring roll pastry, samosa pastry, egg roll pastry, and even crepe. What a user only has to do is to prepare batter. The rest of steps, including baking, cutting, counting, and stacking are done by machine. The final products are tidily and nicely stacked in piles, ready to be packed, frozen, and sold at any time.
Subscribe Now
View My Inquiry Cart
Send Inquiry Now
Language