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HOME » FOOD CATEGORY » Pierogi Szpin
Pierogi is a type of stuffed dumpling, the name derived from a root meaning “festivals”, it's similar to the Russian pelmeni, or the Ukrainian varenyky, mainly made with unleavened dough with savory or sweet filling.
The most popular filling in Poland is made with a mix of mash potato, fresh cheese and sautéed onions; however, minced meats, spinach, mushrooms, cabbage or sauerkrauts are also commonly used. Hence, fresh berries, stone fruits or jams are used to make the dessert pierogi. Nowadays, pierogi have become more common in North America, especially in the Polish or Eastern European communities, with increasing market demand throughout the continent.
ANKO's HLT Multipurpose Filling and Forming Machines are designed for various different stuffed dumpling products. Not only it can produce pierogi in different sizes, but the machines can also be custom made for special stuffed dumpling and pastry products. For more detailed product information, please contact us through the provided contact forms.
TAG: Pierogi Szpin machine, Pierogi making machine, Ravioli maker, Tortellini machine, Pelmeni machine,
Multipurpose Filling & Forming Machine has been approved by many clients. Just change the forming mold, HLT-700XL can produce various foods such as dumpling, fry dumpling, samosa, hargao, ravioli, etc. With HLT-700XL, any food maker can transform business to automatic production with no trouble. The Multipurpose Filling & Forming Machine is helpful to increase productivity, uniform food specification as well as decrease labor cost and ingredient waste.
HLT-700DL Double Line Multipurpose Filling & Forming Machine, one of the main models of ANKO, features stable filling system and two forming mold sets to increase production capacity to 60,000 pcs/hr, the number has doubled compared with the single-line machine, without compromising the product's appearance. The easy-change forming mold of HLT series offers companies increased flexibility and extensibility in production. Tens of products can be made in one machine such as dumpling, potsticker, samosa, har gow, pasta, etc. The HLT-700DL greatly increase production capacity, as well as decrease labor costs and food wastes, providing high quality products remaining artisanal characters.
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