Multi Structure Noodle Machine and Production Solution | Automatic Multi Structure Noodle Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO is a Multi Structure Noodle Machine and Production Solution manufacturer from Taiwan. “Multi Structure Noodles” is an innovative design that is slightly different from traditional pasta and linguini; the noodles are extruded into different shapes to increase the surface area of the pasta or noodle. Not only it is visually attractive, but it can also absorb extra sauce for more flavor. ANKO offers customized pasta recipes, production line planning, and equipment procurement services. In the solution below, the machines can be adjusted in model and quantity according to real production needs. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Multi Structure Noodle Machine and Production Solution

Located in Taiwan since 1978, ANKO is an expert of Multi Structure Noodle Machine and Production Solution manufacturer.

Multi Structured Noodle production planning proposal and equipment
Multi Structured Noodle production planning proposal and equipment

Multi Structure Noodle

ANKO’s Multi Structured Noodle Extruder and Noodle Production Solutions

Model no : SOL-CTN-0-1

“Multi Structure Noodles” is an innovative design that is slightly different from traditional pasta and linguini; the noodles are extruded into different shapes to increase the surface area of the pasta or noodle. Not only it is visually attractive, but it can also absorb extra sauce for more flavor. ANKO offers customized pasta recipes, production line planning, and equipment procurement services. In the solution below, the machines can be adjusted in model and quantity according to real production needs. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How It Works



Innovative Multi Structure Noodle Products for Greater Profits

Recently, there has been an increasing demand for various types of innovative noodles, ramen and dry noodle products; consumers are also looking to purchase higher quality noodles and sauces. ANKO partnered with Taiwan’s Food Industry Research and Development Institute to analyze the physical structures of different types of noodles and the corresponding tastes and texture to explore new possibilities in product innovation.

So far, ANKO has created heart-shaped and fish-shaped molds, as well as dumbbell-shaped and triangle-shaped each features a different character. The triangle-shaped noodles are especially al dente and cook fast, while the fish-shaped noodles can absorb more sauce. ANKO can also custom design special molds to accommodate our customers’ requests.

ANKO NDL-100 Noodle Extruder is compact in size (1.3 square meter or 14 square foot), is significantly smaller than the traditional pressing-type noodle machines, and is suitable for small noodle producers, central kitchens, chain restaurants and food factories. ANKO’s extruding mechanism can accurately shape noodles or pastas better than traditional cutters and while avoiding any product deformity due to dull blades.

ANKO’s machine has a user-friendly interface that is easy to operate with simple parameter settings, and it can produce noodles in different lengths at desired speeds. It takes less than 5 min to change the molds, the entire machine is waterproof, making it effortless to create different types of noodle products.

Food's Gallery

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Filling / Forming

Forming

Forming

ANKO’s "NDL-100 Noodle Extruder" can produce different shaped noodles with product textures each requiring different cooking time. ANKO’s machine has a special auger and a cold-water cooling system that can adjust the noodle production speed to ensure products will be perfectly formed. Simply load the hopper with premixed dough, install the desired mold and the machine will automatically and efficiently produce various types of high-quality noodles.

Case Studies

The Best Selection - Get Started with Us to Discuss Your Needs

Commercial Noodle Machine

NDL-100

ANKO’s Noodle Extruder machine is co-created with Taiwan’s Food Industry Research and Development Institute. This innovative commercial noodle machine can be used to produce large quantities of noodles with unique shapes, such as heart-shaped, fish-shaped and dumbbell-shaped, as well as triangle-shaped noodles that increase the surface area to help absorb sauces after cooking. This machine is only 1.3 square meters (14 square foot) making it suitable for specialty noodle producers, central kitchens, chain restaurants, and food factories of any size. The automated noodle production starts after the dough is loaded in the hopper and then the machine’s automatic portioning function does the rest. Productivity for 3mm diameter noodles can reach up to 100kg per hour. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Specifications

Capacity: 100 kg/hr (Based on 3mm diameter noodle)

Features

  • Voltage can be designated.
  • The length of noodle can be adjusted by parameter setting.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.

Suitable for

  • Central kitchen
    a place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
  • Food factory
    a building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
  • Kitchen design and equipment supplier
    a person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
  • Machine distributor
    a person or organization that buys great food machines and sells them to local customers.
  • Entrepreneur who wants to invest in the food industry
    someone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
  • Cloud kitchen
    a place where a large amount of food is prepared and cooked for takeout and delivery.
  • Restaurant/Cafeteria
    it refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
  • Hotel
    a place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
  • School
    it refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.

How to get a solution proposal?

Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.

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Expert of Multi Structure Noodle Machine and Production Solution manufacturer - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.