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Arancini machine and equipment

Arancini Machinery

Arancini refers to a type of deep-fried rice balls originated in Sicily; the name derives from the Italian word for oranges “arancia”, due to the shape and golden color of the fried rice balls. The classic or typical arancini are stuffed with mozzarella, minced meat, ragù and/or peas, however, there are also various regional recipes for different fillings and shapes.

How to make Arancini by our high quality machine?

ANKO's SD-Series Automatic Encrusting and Forming Machines are suitable for producing arancini, the machines work well with rice as well as various starches and fillings, and are capable of manufacturing an array of different stuffed ethnic food products such as cookies and meat buns. Based on the expected productivity, space and specific requirements for your product line, ANKO offers the SD-97SS Table Type Model, which is compact in size, suitable for restaurants or a smaller production. The SD-97W model is slightly larger in size, but has the capacity of producing up to 4,200 pcs/hr, it's also engineered with 5 programmable memories and can work with both dry and wet fillings. And the SD-97L Model is specially designed with a larger product size range, which can produce final products ranging from 40 g to 200 g/pc, it has the maximum capacity of 4,800pcs/hr. For more detailed product information, please contact us through the provided contact forms.

TAG: arancini machine, arancini making machine, arancini maker,

ANKO Arancini Food Machine List
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Arancini - Automatic Encrusting And Forming Machine
SD-97L

Automatic Encrusting And Forming Machine

Arancini machinery

Automatic Encrusting and Forming Machine can produce many kinds of large-sized foods, up to 200 grams per piece, and 4,800 pieces per hour. The ease of changing shutter unit is a well design in making products with patterned or non-patterned. Moreover, large-sized foods with bean paste, meat, sesame paste or no stuffing are producible. Dozens of ethnic foods such as meat bun, steamed bun, mammoul, kibbe, pan fried stuffed bun, stollen, crystal dumpling made by SD-97L can compare with handmade ones.

Arancini - Table Type Automatic Encrusting And Forming Machine
SD-97SS

Table Type Automatic Encrusting And Forming Machine

Arancini machinery

Table Type Automatic Encrusting and Forming Machine is a small size machine, stainless steel, for limited space. The shutter unit designed by ANKO not only enhances the stability of production process, but also varies products through the ease of changing shutter unit. Products with patterned or non-patterned; with bean paste, meat, sesame paste or no stuffing are producible. Dozens of ethnic foods such as meat bun, steamed bun, mammoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling made by SD-97SS can compare with handmade ones.

Arancini - Automatic Encrusting And Forming Machine
SD-97W

Automatic Encrusting And Forming Machine

Arancini machinery

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, mammoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones.

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ANKO FOOD MACHINE CO., LTD.
No.351, Sec. 1, Zhongzheng Rd., Sanxia Dist., New Taipei City 237, Taiwan
Tel: 886-2-26733798    Fax: 886-2-26733697
E-mail: anko@anko.com.tw
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