5 Result(s) for Machines: Samosa
Multipurpose Filling and Forming Machine
- Tasty Appearance as handmade look
- 2,000 - 12,000 pcs/hr
- 13 - 100 g/pc
Multipurpose Filling and Forming Machine
- A wide range of standard rotary molds are available
- 2,000 - 10,000 pcs/hr
- 13 - 100 g/pc
Double-Line Multipurpose Filling and Forming Machine
- Highest production capacity
- 4,000 - 20,000 pcs/hr
- 13 - 100 g/pc
Automatic Spring Roll and Samosa Pastry Sheet Machine
- High capacity and uniform products
- 2,700 pcs/hr, 9 m/min (200 x 200 mm)
- -
Semi-Automatic Spring Roll and Samosa Production Line
- High capacity
- 2,400 pcs/hr (200 mm x 200 mm)
- 30 - 80 g
8 Result(s) for Food Solutions: Samosa
4 Result(s) for Other Pages: Samosa
Ramadan – A Food Business Opportunity to serve 2 billion Consumers Worldwide
Ramadan is the holy month for Muslims worldwide and it is a time of fasting, prayer, and spiritual reflection. The fasting begins immediately after Suhoor (the pre-dawn meal) and ends at sunset. However, this limited mealtime increases their food expenditures.
Crafting Perfect Vegetarian Spring Rolls with ANKO's Automated Food Machine
ANKO Food Machine Company is a world-renowned automated food machinery manufacturer and a professional consulting company for automated ethnic food production. In 2023, ANKO will be proudly launching our brand new “SR-27 Automatic Spring Roll Production Line”. It is suitable for large food factories, central kitchens, and large-scale manufacturers to help resolve production issues related to the global labor shortage and rising wages. ANKO’s SR-27 has the capacity of producing 2,700 Spring Rolls per hour, and the unique filling system can process and extrude a wide range of ingredients. After loading the hoppers with raw materials, the automated production begins with a simple click. All the parts that have direct contact with food ingredients can be cleaned thoroughly and easily with water.
The Taste of India - Scrumptious Golden Samosa
Did you know that “International Samosa Day” falls on the 5th of September? And that Samosas are not only a highly desired food staple in India, but their popularity has spread to many regions around the World. Exciting new flavors and recipes have been created including many vegetarian and vegan versions catering to those who want alternate or healthier choices.