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A tamale or tamal (Spanish: tamal, from Nahuatl: tamalli)[1] is a traditional Latin American dish made of masa (a starchy dough, usually corn-based), which is steamed or boiled in a leaf wrapper. The wrapping is discarded before eating. Tamales can be further filled with meats, cheese, vegetables, chilies or any preparation according to taste, and both the filling and the cooking liquid may be seasoned.
Tamales were one of the staples found by the Spanish Conquistadors when they first arrived in Mexico and were soon widely spread throughout their other colonies. Tamales are said to have been as ubiquitous and varied as the sandwich is today.
Tamales originated in Mesoamerica as early as 8000 to 5000 BCE.[1] Aztec and Maya civilizations as well as the Olmeca and Tolteca before them used tamales as a portable food, often to support their armies but also for hunters and travelers. There have also been reports of tamal use in the Inca Empire long before the Spanish visited the new world.
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The HLT-700 has three independent motors to produce a wide range of food products with a dough wrapper and stuffing inside. By simply changing the forming molds, the HLT-700 can make dumpling, potsticker, fruit bar, samosa, empanada, wonton, tortellini, ravioli postel and egg roll etc.
Taiwan Patent No. 138136,139367
China Patent No. ZL97 2 42853.4, ZL97 2 42852.7, ZL98 2 25455.5
The HLT-700XL has four independent motors to produce a wide range of food products with a dough wrapper and stuffing inside. By simply changing the forming molds, the HLT-700XL can make dumpling, potsticker, fruit bar, samosa, empanada, wonton, tortellini, ravioli, pastel, egg roll, etc.
Taiwan Patent No. 138136,139367
China Patent No. ZL97 2 42853.4, ZL97 2 42852.7, ZL98 2 25455.5
The SD-97W used a shutter mold to form two colors or solid color with filling interior food products By simply changing the forming mold and filling facilities, such as meat bun, coxinha, mammoul, meat pie, kubba, potato bread, rice cake, mochi, marzipan, croquette, crystal dumpling, moon cake, calzone, filled focaccia and cylinder shape products.
The new SD-97SS is specially designed for small factories and shops. Exquisite machine size makes it easy to install, clean and maintain. SD-97SS is suitable for making confectioneries, savory food and ethnic food.
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